Gajewska, D.; Kęszycka, P.K.; Sandzewicz, M.; Kozłowski, P.; Myszkowska-Ryciak, J.
Intake of Dietary Salicylates from Herbs and Spices among Adult Polish Omnivores and Vegans. Nutrients 2020, 12, 2727.
https://doi.org/10.3390/nu12092727
AMA Style
Gajewska D, Kęszycka PK, Sandzewicz M, Kozłowski P, Myszkowska-Ryciak J.
Intake of Dietary Salicylates from Herbs and Spices among Adult Polish Omnivores and Vegans. Nutrients. 2020; 12(9):2727.
https://doi.org/10.3390/nu12092727
Chicago/Turabian Style
Gajewska, Danuta, Paulina Katarzyna Kęszycka, Martyna Sandzewicz, Paweł Kozłowski, and Joanna Myszkowska-Ryciak.
2020. "Intake of Dietary Salicylates from Herbs and Spices among Adult Polish Omnivores and Vegans" Nutrients 12, no. 9: 2727.
https://doi.org/10.3390/nu12092727
APA Style
Gajewska, D., Kęszycka, P. K., Sandzewicz, M., Kozłowski, P., & Myszkowska-Ryciak, J.
(2020). Intake of Dietary Salicylates from Herbs and Spices among Adult Polish Omnivores and Vegans. Nutrients, 12(9), 2727.
https://doi.org/10.3390/nu12092727