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Journal: Nutrients, 2020
Volume: 12
Number: 1692
1692
Article: The Effects of a Supermarket-Based Intervention on the Nutritional Quality of Private-Label Foods: A Prospective Study
Authors: by Daisy H. Coyle, Jason HY Wu, Gian Luca Di Tanna, Maria Shahid, Fraser Taylor, Bruce Neal and Helen Trevena
Link: https://www.mdpi.com/2072-6643/12/6/1692

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