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Sardone R, Lampignano L, Guerra V, Zupo R, Donghia R, Castellana F, Battista P, Bortone I, Procino F, Castellana M, et al. Relationship between Inflammatory Food Consumption and Age-Related Hearing Loss in a Prospective Observational Cohort: Results from the Salus in Apulia Study. Nutrients. 2020; 12(2):426. https://doi.org/10.3390/nu12020426

Sardone, Rodolfo, Luisa Lampignano, Vito Guerra, Roberta Zupo, Rossella Donghia, Fabio Castellana, Petronilla Battista, Ilaria Bortone, Filippo Procino, Marco Castellana, and et al. 2020. "Relationship between Inflammatory Food Consumption and Age-Related Hearing Loss in a Prospective Observational Cohort: Results from the Salus in Apulia Study" Nutrients 12, no. 2: 426. https://doi.org/10.3390/nu12020426

Sardone, R., Lampignano, L., Guerra, V., Zupo, R., Donghia, R., Castellana, F., Battista, P., Bortone, I., Procino, F., Castellana, M., Passantino, A., Rucco, R., Lozupone, M., Seripa, D., Panza, F., De Pergola, G., Giannelli, G., Logroscino, G., Boeing, H., & Quaranta, N. (2020). Relationship between Inflammatory Food Consumption and Age-Related Hearing Loss in a Prospective Observational Cohort: Results from the Salus in Apulia Study. Nutrients, 12(2), 426. https://doi.org/10.3390/nu12020426