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Journal: Nutrients, 2020
Volume: 12
Number: 3194

Article: Assessing the Effects of Ginger Extract on Polyphenol Profiles and the Subsequent Impact on the Fecal Microbiota by Simulating Digestion and Fermentation In Vitro
Authors: by Jing Wang, Yong Chen, Xiaosong Hu, Fengqin Feng, Luyun Cai and Fang Chen
Link: https://www.mdpi.com/2072-6643/12/10/3194

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