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Journal: Nutrients, 2020
Volume: 12
Number: 2995
Article:
The Adherence of Singaporean Students in Different Educational Institutions to National Food-Based Dietary Guidelines
Authors:
by
Mia Eng Tay, Emma Foster, Leo Stevenson and Iain Brownlee
Link:
https://www.mdpi.com/2072-6643/12/10/2995
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