Order Article Reprints

Chin EL, Huang L, Bouzid YY, Kirschke CP, Durbin-Johnson B, Baldiviez LM, Bonnel EL, Keim NL, Korf I, Stephensen CB, et al. Association of Lactase Persistence Genotypes (rs4988235) and Ethnicity with Dairy Intake in a Healthy U.S. Population. Nutrients. 2019; 11(8):1860. https://doi.org/10.3390/nu11081860

Chin, Elizabeth L., Liping Huang, Yasmine Y. Bouzid, Catherine P. Kirschke, Blythe Durbin-Johnson, Lacey M. Baldiviez, Ellen L. Bonnel, Nancy L. Keim, Ian Korf, Charles B. Stephensen, and et al. 2019. "Association of Lactase Persistence Genotypes (rs4988235) and Ethnicity with Dairy Intake in a Healthy U.S. Population" Nutrients 11, no. 8: 1860. https://doi.org/10.3390/nu11081860

Chin, E. L., Huang, L., Bouzid, Y. Y., Kirschke, C. P., Durbin-Johnson, B., Baldiviez, L. M., Bonnel, E. L., Keim, N. L., Korf, I., Stephensen, C. B., & Lemay, D. G. (2019). Association of Lactase Persistence Genotypes (rs4988235) and Ethnicity with Dairy Intake in a Healthy U.S. Population. Nutrients, 11(8), 1860. https://doi.org/10.3390/nu11081860