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Journal: Nutrients, 2019
Volume: 11
Number: 1839
1839
Article: Intakes and Food Sources of Dietary Fibre and Their Associations with Measures of Body Composition and Inflammation in UK Adults: Cross-Sectional Analysis of the Airwave Health Monitoring Study
Authors: by Rachel Gibson, Rebeca Eriksen, Edward Chambers, He Gao, Maria Aresu, Andrew Heard, Queenie Chan, Paul Elliott and Gary Frost
Link: https://www.mdpi.com/2072-6643/11/8/1839

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