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Journal: Nutrients, 2019
Volume: 11
Number: 1290
1290
Article: Relative Validity and Reproducibility of a Food Frequency Questionnaire to Assess Energy Intake from Minimally Processed and Ultra-Processed Foods in Young Children
Authors: by Louise J. Fangupo, Jillian J. Haszard, Claudia Leong, Anne-Louise M. Heath, Elizabeth A. Fleming and Rachael W. Taylor
Link: https://www.mdpi.com/2072-6643/11/6/1290

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