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Journal: Nutrients, 2019
Volume: 11
Number: 1099
1099
Article: Potential Biomarkers for Fat from Dairy and Fish and Their Association with Cardiovascular Risk Factors: Cross-sectional Data from the LifeLines Biobank and Cohort Study
Authors: by Ilse G. Pranger, Frits A. J. Muskiet, Ido P. Kema, Cécile Singh-Povel and Stephan J. L. Bakker
Link: https://www.mdpi.com/2072-6643/11/5/1099

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