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Journal: Nutrients, 2019
Volume: 11
Number: 384
Article:
Free Fatty Acids’ Level and Nutrition in Critically Ill Patients and Association with Outcomes: A Prospective Sub-Study of PermiT Trial
Authors:
by
Yaseen M. Arabi, Waleed Tamimi, Gwynne Jones, Dunia Jawdat, Hani Tamim, Hasan M. Al-Dorzi, Musharaf Sadat, Lara Afesh, Maram Sakhija and Abdulaziz Al-Dawood
Link:
https://www.mdpi.com/2072-6643/11/2/384
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