Next Article in Journal
The Relationship of Eating Rate and Degree of Chewing to Body Weight Status among Preschool Children in Japan: A Nationwide Cross-Sectional Study
Next Article in Special Issue
Beneficial Effects of Vitamin D Treatment in an Obese Mouse Model of Non-Alcoholic Steatohepatitis
Previous Article in Journal
Dietary Patterns and Their Sociodemographic and Lifestyle Determinants in Switzerland: Results from the National Nutrition Survey menuCH
Previous Article in Special Issue
Protective Role of Polyphenols against Vascular Inflammation, Aging and Cardiovascular Disease
error_outline You can access the new MDPI.com website here. Explore and share your feedback with us.
 
 
Article

Article Versions Notes

Nutrients 2019, 11(1), 63; https://doi.org/10.3390/nu11010063
Action Date Notes Link
article html file updated 30 August 2025 10:26 CEST Update https://www.mdpi.com/2072-6643/11/1/63/html
article html file updated 17 July 2022 19:35 CEST Update -
article html file updated 11 February 2020 05:49 CET Update -
article html file updated 12 October 2019 15:37 CEST Update -
article html file updated 27 April 2019 13:21 CEST Update -
article html file updated 13 April 2019 09:21 CEST Update -
article html file updated 2 April 2019 20:04 CEST Update -
article html file updated 29 January 2019 04:01 CET Update -
article html file updated 29 December 2018 09:24 CET Original file -
article pdf uploaded. 29 December 2018 09:22 CET Version of Record https://www.mdpi.com/2072-6643/11/1/63/pdf
article xml uploaded. 29 December 2018 09:22 CET Update https://www.mdpi.com/2072-6643/11/1/63/xml
article xml file uploaded 29 December 2018 09:22 CET Original file -
Back to TopTop