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Journal: Nutrients, 2018
Volume: 10
Number: 861

Article: Protective Effect of Pure Sour Cherry Anthocyanin Extract on Cytokine-Induced Inflammatory Caco-2 Monolayers
Authors: by Thi Le Phuong Nguyen, Ferenc Fenyvesi, Judit Remenyik, Judit Rita Homoki, Péter Gogolák, Ildikó Bácskay, Pálma Fehér, Zoltán Ujhelyi, Gábor Vasvári, Miklós Vecsernyés and Judit Váradi
Link: https://www.mdpi.com/2072-6643/10/7/861

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