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Sanchez-Rodriguez E, Lima-Cabello E, Biel-Glesson S, Fernandez-Navarro JR, Calleja MA, Roca M, Espejo-Calvo JA, Gil-Extremera B, Soria-Florido M, De la Torre R, et al. Effects of Virgin Olive Oils Differing in Their Bioactive Compound Contents on Metabolic Syndrome and Endothelial Functional Risk Biomarkers in Healthy Adults: A Randomized Double-Blind Controlled Trial. Nutrients. 2018; 10(5):626. https://doi.org/10.3390/nu10050626

Sanchez-Rodriguez, Estefania, Elena Lima-Cabello, Sara Biel-Glesson, Jose R. Fernandez-Navarro, Miguel A. Calleja, Maria Roca, Juan A. Espejo-Calvo, Blas Gil-Extremera, Maria Soria-Florido, Rafael De la Torre, and et al. 2018. "Effects of Virgin Olive Oils Differing in Their Bioactive Compound Contents on Metabolic Syndrome and Endothelial Functional Risk Biomarkers in Healthy Adults: A Randomized Double-Blind Controlled Trial" Nutrients 10, no. 5: 626. https://doi.org/10.3390/nu10050626

Sanchez-Rodriguez, E., Lima-Cabello, E., Biel-Glesson, S., Fernandez-Navarro, J. R., Calleja, M. A., Roca, M., Espejo-Calvo, J. A., Gil-Extremera, B., Soria-Florido, M., De la Torre, R., Fito, M., Covas, M.-I., Alche, J. D. D., Martinez de Victoria, E., Gil, A., & Mesa, M. D. (2018). Effects of Virgin Olive Oils Differing in Their Bioactive Compound Contents on Metabolic Syndrome and Endothelial Functional Risk Biomarkers in Healthy Adults: A Randomized Double-Blind Controlled Trial. Nutrients, 10(5), 626. https://doi.org/10.3390/nu10050626