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Drabińska N, Jarocka-Cyrta E, Markiewicz LH, Krupa-Kozak U. The Effect of Oligofructose-Enriched Inulin on Faecal Bacterial Counts and Microbiota-Associated Characteristics in Celiac Disease Children Following a Gluten-Free Diet: Results of a Randomized, Placebo-Controlled Trial. Nutrients. 2018; 10(2):201. https://doi.org/10.3390/nu10020201

Drabińska, Natalia, Elżbieta Jarocka-Cyrta, Lidia Hanna Markiewicz, and Urszula Krupa-Kozak. 2018. "The Effect of Oligofructose-Enriched Inulin on Faecal Bacterial Counts and Microbiota-Associated Characteristics in Celiac Disease Children Following a Gluten-Free Diet: Results of a Randomized, Placebo-Controlled Trial" Nutrients 10, no. 2: 201. https://doi.org/10.3390/nu10020201

Drabińska, N., Jarocka-Cyrta, E., Markiewicz, L. H., & Krupa-Kozak, U. (2018). The Effect of Oligofructose-Enriched Inulin on Faecal Bacterial Counts and Microbiota-Associated Characteristics in Celiac Disease Children Following a Gluten-Free Diet: Results of a Randomized, Placebo-Controlled Trial. Nutrients, 10(2), 201. https://doi.org/10.3390/nu10020201