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Journal: Nutrients, 2018
Volume: 10
Number: 1918
Article:
Effect of a Whey Protein Supplement on Preservation of Fat Free Mass in Overweight and Obese Individuals on an Energy Restricted Very Low Caloric Diet
Authors:
by
Anne Ellegaard Larsen, Bo Martin Bibby and Mette Hansen
Link:
https://www.mdpi.com/2072-6643/10/12/1918
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