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Journal: Nutrients, 2018
Volume: 10
Number: 1826

Article: Association between 25-Hydroxyvitamin D Status and Components of Body Composition and Glucose Metabolism in Older Men and Women
Authors: by Svea-Vivica Mathieu, Karina Fischer, Bess Dawson-Hughes, Gregor Freystaetter, Felix Beuschlein, Simeon Schietzel, Andreas Egli and Heike A. Bischoff-Ferrari
Link: https://www.mdpi.com/2072-6643/10/12/1826

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