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Journal: Nutrients, 2018
Volume: 10
Number: 1826
Article:
Association between 25-Hydroxyvitamin D Status and Components of Body Composition and Glucose Metabolism in Older Men and Women
Authors:
by
Svea-Vivica Mathieu, Karina Fischer, Bess Dawson-Hughes, Gregor Freystaetter, Felix Beuschlein, Simeon Schietzel, Andreas Egli and Heike A. Bischoff-Ferrari
Link:
https://www.mdpi.com/2072-6643/10/12/1826
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