Short-Term Effects of Healthy Eating Pattern Cycling on Cardiovascular Disease Risk Factors: Pooled Results from Two Randomized Controlled Trials
- Supplementary File 1:
PDF-Document (PDF, 62 KiB)
O’Connor, L.E.; Li, J.; Sayer, R.D.; Hennessy, J.E.; Campbell, W.W. Short-Term Effects of Healthy Eating Pattern Cycling on Cardiovascular Disease Risk Factors: Pooled Results from Two Randomized Controlled Trials. Nutrients 2018, 10, 1725. https://doi.org/10.3390/nu10111725
O’Connor LE, Li J, Sayer RD, Hennessy JE, Campbell WW. Short-Term Effects of Healthy Eating Pattern Cycling on Cardiovascular Disease Risk Factors: Pooled Results from Two Randomized Controlled Trials. Nutrients. 2018; 10(11):1725. https://doi.org/10.3390/nu10111725
Chicago/Turabian StyleO’Connor, Lauren E., Jia Li, R. D. Sayer, Jane E. Hennessy, and Wayne W. Campbell. 2018. "Short-Term Effects of Healthy Eating Pattern Cycling on Cardiovascular Disease Risk Factors: Pooled Results from Two Randomized Controlled Trials" Nutrients 10, no. 11: 1725. https://doi.org/10.3390/nu10111725