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Journal: Nutrients, 2018
Volume: 10
Number: 1688

Article: Antioxidant Status, Antidiabetic Properties and Effects on Caco-2 Cells of Colored and Non-Colored Enriched Extracts of Sweet Cherry Fruits
Authors: by Ana C. Gonçalves, Márcio Rodrigues, Adriana O. Santos, Gilberto Alves and Luís R. Silva
Link: https://www.mdpi.com/2072-6643/10/11/1688

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