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Journal: Nutrients, 2018
Volume: 10
Number: 1544
Article:
Right Sizing: Sensory-Based Product Design Is a Promising Strategy to Nudge Consumers toward Healthier Portions
Authors:
by
David Labbe, Lisa R. Fries, Aurore Ferrage, Francine Lenfant, Nicolas Godinot and Nathalie Martin
Link:
https://www.mdpi.com/2072-6643/10/10/1544
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