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Article

Validity and Reliability of a Short Diet Questionnaire to Estimate Dietary Intake in Older Adults in a Subsample of the Canadian Longitudinal Study on Aging

1
Department of Health Research Methods, Evidence, and Impact, McMaster University, Hamilton, ON L8S 4K1, Canada
2
McMaster Institute for Research on Aging, Hamilton, ON L8S 4L8, Canada
3
Labarge Centre for Mobility in Aging, Hamilton, ON L8S 4K1, Canada
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Centre de Recherche sur le Vieillissement, CIUSSS de l’Estrie-CHUS Sherbrooke, Sherbrooke, QC J1J 3H5, Canada
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Département des Sciences de la Santé Communautaire, Faculté de Médecine et des; Sciences de la Santé, Université de Sherbrooke, Sherbrooke, QC J1H 5N4, Canada
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Centre de Recherche, Institut Universitaire de Gériatrie de Montréal, CIUSSS du Centre-Sud-de-l’Île-de-Montréal, Montréal, QC H3W 1W5, Canada
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Département de Nutrition, Université de Montréal, Montréal, QC H3T 1A8, Canada
8
School of Public Health and Health Systems, University of Waterloo, Waterloo, ON N2L 3G1, Canada
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Department of Epidemiology and Biostatistics and Occupational Health, McGill University, Montreal, QC H3A 1A2, Canada
10
Department of Community Health and Epidemiology, Dalhousie University, Halifax, NS B3H 4R2, Canada
*
Author to whom correspondence should be addressed.
These authors contributed equally to this work.
Nutrients 2018, 10(10), 1522; https://doi.org/10.3390/nu10101522
Received: 6 September 2018 / Revised: 3 October 2018 / Accepted: 12 October 2018 / Published: 17 October 2018
This study assessed test-retest reliability and relative validity of the Short Diet Questionnaire (SDQ) and usability of an online 24 h recall among 232 participants (62 years ± 9.1; 49.6% female) from the Canadian Longitudinal Study on Aging (CLSA). Participants were asked to complete four 24 h dietary recalls (24HRs) using the Automated Self-Administered 24-h Dietary Assessment Tool (ASA24-Canada-2014), two SDQ administrations (prior to recalls one and four), and the System Usability Scale (SUS) for ASA24. For the SDQ administrations, Intraclass Correlation Coefficients ranged from 0.49 to 0.57 for nutrients and 0.35 to 0.72 for food groups. Mean intakes estimated from the SDQ were lower compared than those from the 24HRs. For nutrients, correlation coefficients were highest for fiber, calcium, and vitamin D (45–64 years: 0.59, 0.50, 0.51; >65 years: 0.29, 0.38, 0.49, p < 0.01); Kappas ranged from 0.14 to 0.37 in those 45–64 years and 0.17 to 0.32 in participants >65 years. Among the 70% who completed all recalls independently, the SUS indicated poor usability, though the majority reported feeling confident using ASA24. Overall, the SDQ captures intake with varying test-retest reliability and accuracy by nutrient and age. Further research is needed to inform use of a more comprehensive dietary measure in the CLSA. View Full-Text
Keywords: dietary assessment; 24 h recall; validity; reliability dietary assessment; 24 h recall; validity; reliability
MDPI and ACS Style

Gilsing, A.; Mayhew, A.J.; Payette, H.; Shatenstein, B.; Kirkpatrick, S.I.; Amog, K.; Wolfson, C.; Kirkland, S.; Griffith, L.E.; Raina, P. Validity and Reliability of a Short Diet Questionnaire to Estimate Dietary Intake in Older Adults in a Subsample of the Canadian Longitudinal Study on Aging. Nutrients 2018, 10, 1522. https://doi.org/10.3390/nu10101522

AMA Style

Gilsing A, Mayhew AJ, Payette H, Shatenstein B, Kirkpatrick SI, Amog K, Wolfson C, Kirkland S, Griffith LE, Raina P. Validity and Reliability of a Short Diet Questionnaire to Estimate Dietary Intake in Older Adults in a Subsample of the Canadian Longitudinal Study on Aging. Nutrients. 2018; 10(10):1522. https://doi.org/10.3390/nu10101522

Chicago/Turabian Style

Gilsing, Anne, Alexandra J. Mayhew, Hélène Payette, Bryna Shatenstein, Sharon I. Kirkpatrick, Krystle Amog, Christina Wolfson, Susan Kirkland, Lauren E. Griffith, and Parminder Raina. 2018. "Validity and Reliability of a Short Diet Questionnaire to Estimate Dietary Intake in Older Adults in a Subsample of the Canadian Longitudinal Study on Aging" Nutrients 10, no. 10: 1522. https://doi.org/10.3390/nu10101522

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