Factors Affecting Farmers’ Adoption of Biofertilizers in the North Central U.S.
Abstract
1. Introduction
2. Data and Methodology
2.1. Survey Description
2.2. Data Description
2.3. Model Description
3. Results and Discussion
3.1. Adoption of Biofertilizers
3.2. Factors Affecting the Adoption of Biofertilizers Among Farmers
3.2.1. Farmer Characteristics
3.2.2. Farm Characteristics and Management Practices
3.2.3. Sources of Information
3.2.4. Soil and Weather Characteristics
3.3. Policy Implications
4. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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| Category | Variable | Description | N | Mean | Std Dev | Min | Max |
|---|---|---|---|---|---|---|---|
| Farmers’ Characteristics | Age | Age of farmer in years | 627 | 60.00 | 12.27 | 24 | 92 |
| Education | Highest education level completed (1 = ‘High school or less’; 2 = ‘Some college, technical school’; 3 = ‘4-year college degree’; 4 = ‘Advanced degree’) | 636 | 2.11 | 0.83 | 1 | 4 | |
| Farm Characteristics and Management | Gross sales | What is the level of your gross farm/ranch sales in a typical year? (1 = ‘<$50,000’; 2 = ‘$50,000–$99,999’; 3 = ‘$100,000–$249,999’; 4 = ‘$250,000–$499,999’; 5 = ‘$500,000–$999,999’; 6 = ‘>$1,000,000’) | 603 | 4.18 | 1.28 | 1 | 6 |
| No tillage | Use of no tillage practice on your farmland? (0 = ‘No’; 1 = ‘Yes’) | 625 | 0.53 | 0.50 | 0 | 1 | |
| Cover crops | Use of cover crop practice on your farmland? (0 = ‘No’; 1 = ‘Yes’) | 650 | 0.23 | 0.42 | 0 | 1 | |
| Manure | Use of manure on your farmland? (0 = ‘No’; 1 = ‘Yes’) | 650 | 0.38 | 0.49 | 0 | 1 | |
| Soil nutrient testing | Use of soil nutrient testing on your farmland? (0 = ‘No’; 1 = ‘Yes’) | 650 | 0.61 | 0.49 | 0 | 1 | |
| VRF | Use of variable rate fertilizer practice on your farmland? (0 = ‘No’; 1 = ‘Yes’) | 650 | 0.37 | 0.48 | 0 | 1 | |
| Farmers’ Attitudes/Perceptions and Information Sources | Generational use | Perspective on plans to pass on farmland to the next generation (1 = ‘Strongly disagree’; 2 = ‘Disagree’; 3 = ‘Neutral’; 4 = ‘Agree’; 5 = ‘Strongly agree’) | 632 | 4.15 | 0.86 | 1 | 5 |
| Workshops | Importance of daylong workshops in learning new farm practices (1 = ‘Not important’; 2 = ‘Slightly important’; 3 = ‘Somewhat important’; 4 = ‘Quite important’; 5 = ‘Very important’) | 621 | 2.44 | 1.17 | 1 | 5 | |
| Articles | Importance of articles or factsheets in learning new farm practices (1 = ‘Not important’; 2 = ‘Slightly important’; 3 = ‘Somewhat important’; 4 = ‘Quite important’; 5 = ‘Very important’) | 632 | 3.17 | 1.06 | 1 | 5 | |
| Soil and Weather Characteristics | Saline soil | Percentage of cropland that had saline or sodic condition (1 = ‘0%’; 2 = ‘1–5%’; 3 = ‘6–10%’; 4 = ‘11–20%’; 5 = ‘21–30%’; 6 = ‘More than 30%’) | 600 | 2.05 | 1.18 | 1 | 6 |
| LCC12 | Land capability class I and II | 649 | 0.72 | 0.25 | 0 | 1 | |
| Precipitation | Ten-year average precipitation in millimeters (mm) (May–September) | 650 | 479.56 | 75.98 | 340.25 | 636.55 | |
| Temperature | Ten-year average temperature in Celsius (May–September) | 650 | 12.92 | 1.18 | 9.55 | 15.79 |
| Variable | Resistant | Aspiring | At-Risk | Committed | |
|---|---|---|---|---|---|
| Farmers’ Characteristics | Age | 0.005 *** (0.002) | −0.001 (0.001) | −0.001 (0.001) | −0.004 *** (0.001) |
| Education | 0.024 (0.027) | 0.046 ** (0.022) | −0.005 (0.008) | −0.065 *** (0.0201) | |
| Farm Characteristics/Management | Gross sales | −0.021 (0.017) | −0.004 (0.014) | −0.002 (0.005) | 0.026 ** (0.013) |
| No tillage | −0.079 * (0.047) | 0.043 (0.039) | 0.003 (0.013) | 0.033 (0.034) | |
| Cover crops | −0.039 (0.051) | −0.031 (0.045) | 0.010 (0.013) | 0.060 ** (0.033) | |
| Manure | 0.024 (0.044) | −0.032 (0.037) | −0.002 (0.012) | 0.009 (0.031) | |
| Soil nutrient testing | −0.090 ** (0.046) | 0.064 * (0.039) | −0.011 (0.013) | 0.037 (0.035) | |
| VRF | −0.067 (0.042) | 0.053 (0.035) | 0.002 (0.012) | 0.0107 (0.0322) | |
| Farmers’ Attitudes/Perceptions and Information Sources | Generational use | −0.033 (0.025) | 0.018 (0.025) | −0.001 (0.021) | 0.016 (0.019) |
| Workshop | −0.046 ** (0.019) | 0.020 (0.016) | −0.003 (0.006) | 0.029 ** (0.014) | |
| Article | −0.003 (0.021) | 0.006 (0.006) | −0.001 (0.006) | −0.003 (0.015) | |
| Soil and Weather Characteristics | Saline soil condition | −0.031 * (0.018) | 0.026 * (0.015) | −0.004 (0.006) | 0.009 (0.013) |
| LCC I and II | −0.058 (0.086) | 0.047 (0.074) | 0.008 (0.025) | 0.003 (0.060) | |
| Temperature | 0.008 (0.025) | −0.020 (0.021) | −0.004 (0.007) | 0.017 (0.018) | |
| Precipitation | −0.001 (0.003) | 0.0001 ** (0.001) | −0.001 (0.001) | −0.001 (0.003) | |
| Number of observations = 490 | Prob > chi2 = 0.0013 | Log-likelihood = −403.8628 | |||
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Oyebanji, A.; Wang, T. Factors Affecting Farmers’ Adoption of Biofertilizers in the North Central U.S. Sustainability 2026, 18, 4750. https://doi.org/10.3390/su18104750
Oyebanji A, Wang T. Factors Affecting Farmers’ Adoption of Biofertilizers in the North Central U.S. Sustainability. 2026; 18(10):4750. https://doi.org/10.3390/su18104750
Chicago/Turabian StyleOyebanji, Akinsola, and Tong Wang. 2026. "Factors Affecting Farmers’ Adoption of Biofertilizers in the North Central U.S." Sustainability 18, no. 10: 4750. https://doi.org/10.3390/su18104750
APA StyleOyebanji, A., & Wang, T. (2026). Factors Affecting Farmers’ Adoption of Biofertilizers in the North Central U.S. Sustainability, 18(10), 4750. https://doi.org/10.3390/su18104750

