The Influence of Environmental Knowledge and Religiosity on Public Preferences for Ecosystem Services in Urban Green Spaces—An Example from China
Abstract
:1. Introduction
- –
- Identify the most valued ecosystem services provided by UGSs.
- –
- Assess how KEE, religiosity, and other demographic factors influence ESSPs across various service categories.
- –
- Evaluate how KEE moderates ESSPs across diverse stakeholder groups.
2. Methods
2.1. Questionnaire Design and Pilot Tests
- Perceived Significance of Ecosystem Services Provided by UGSs: This section evaluated respondents’ perceptions regarding the importance of 11 ecosystem services offered by UGSs, as presented in Table 1. Respondents rated the significance of each ecosystem service using a five-point Likert scale, with values ranging from 1 (not important at all) to 5 (extremely important).
- Socio-Demographic Information: This section collected data on respondents’ socio-demographic characteristics, including age, gender, educational attainment, occupation, and residential location. The residential location was further classified into coastal versus inland and urban versus rural areas to assess potential geographic influences on perceptions of UGS services.
- Ecological and Environmental Knowledge: This section evaluated respondents’ levels of KEE, which were classified into three categories: no knowledge, moderate knowledge, and professional knowledge. Furthermore, respondents’ religiosity levels were assessed on a scale from 0 (no religious beliefs) to 7 (highly devout), with the aim of exploring the potential influence of religious beliefs on environmental perceptions.
2.2. Sampling Procedure
2.3. Statistical Analysis
3. Results
3.1. Demographic Profile of Survey Respondents
3.2. Overall Ranking of ESSPs Provided by UGSs
3.3. Factor Groupings Associated with UGS ES
3.4. ES Groups and Demographic Factors
3.5. The Influence of KEE and Religion on ESSPs
3.6. The Moderating Effect of KEE on the Relationship Between Demographic Factors and ESSPs
4. Discussion
4.1. The Most Preferred ESs Are Associated with the Main Ecosystem Functions and Stakeholder Benefits
4.1.1. The MA ES Framework Is Empirically Supported by ESSP Results
4.1.2. The Influence of Level of KEE on ESSP
4.2. Religion and ESSP
4.3. Policy Implications
4.4. Limitations of the Study
4.5. Future Research Directions
5. Conclusions
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
Abbreviations
ES | Ecosystem services |
ESSP | Ecosystem Service Social Preferences |
KEE | Environmental and Ecological Knowledge |
UGS | Urban Green Spaces |
VIF | Variance inflation factor |
MA | Millennium Ecosystem Assessment |
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Ecosystem Services | Definition and Process |
---|---|
Carbon sequestration | Sequestrate carbon through photosynthesis process in plants and carbon accumulating process in soil. |
Air temperature reduction | Mitigate temperature through transpiration process in plants. |
Dust retention | Dust retention deposition processes of airborne particulate matter on the surfaces of plants. |
Noise mitigation | Mitigate noise through blocking, absorbing, and reflecting sound waves by plants. |
Water regulation | Regulate hydrological cycle and water flow and mitigate the impact of storms. |
Outdoor Leisure and recreation | Provide space to allow people to engage in a leisure or recreation activity. |
Aesthetics appreciation | Provide space and occasions to allow people to have spiritual appreciation for beautiful, tranquil, or artistic scenery created by UGSs. |
Food provisioning | Provide edible food, for example, fruits or vegetables. |
Energy provisioning | Provide renewable biofuel through garden waste biomass. |
Timber provisioning | Provide timber through sustainable deforestation activity. |
Biodiversity conservation | Provide refuge for endangered plants and provide a habitat for animals like birds. |
Population Profile | Sociodemographic Variable | Number of Respondents | Percentage (%) |
---|---|---|---|
Gender | Female | 619 | 50.1 |
Male | 617 | 49.9 | |
Education level | Master | 111 | 9 |
Bachelor | 727 | 58.8 | |
High School and below | 398 | 32.2 | |
Age range | ≤25 | 454 | 36.7 |
26–30 | 122 | 9.9 | |
31–40 | 307 | 24.8 | |
41–50 | 236 | 19.1 | |
≥51 | 117 | 9.5 | |
Monthly Income (RMB) | ≤2000 | 378 | 30.6 |
2001–3000 | 75 | 6.1 | |
3001–5000 | 232 | 18.8 | |
5001–8000 | 284 | 23.0 | |
≥8001 | 267 | 21.6 | |
Inland Or Coastal | Inland | 540 | 43.7 |
Coastal | 696 | 56.3 | |
Rural Or Urban | Rural | 148 | 12.0 |
Urban | 1088 | 88.0 | |
Ecology Knowledge | No knowledge | 160 | 12.9 |
Moderate | 829 | 67.1 | |
Professional | 247 | 20 | |
Religion | No religion | 807 | 65.3 |
1 | 58 | 4.7 | |
2 | 53 | 4.3 | |
3 | 64 | 5.2 | |
4 | 56 | 4.5 | |
5 | 42 | 3.4 | |
6 | 23 | 1.9 | |
Very loyal | 133 | 10.8 | |
Occupation | Leaders for government, company, and other organizations | 241 | 19.5 |
Professionals (Professor, researcher, teacher, doctor, lawyer, etc.) | 318 | 25.7 | |
Office staff | 139 | 11.2 | |
Businesspeople | 54 | 4.4 | |
People who work in the service industry | 31 | 2.5 | |
Industrial worker | 17 | 1.4 | |
People in agriculture, forestry, animal husbandry, and fishery | 5 | 0.4 | |
Full time housewife | 28 | 2.3 | |
Middle school student | 4 | 0.3 | |
College student (Social science and education) | 92 | 7.4 | |
College student (Humanities, arts, and law) | 118 | 9.5 | |
College student (Natural science and medicine) | 56 | 4.5 | |
Entrepreneur | 50 | 4 | |
Freelancer | 37 | 3 | |
Jobless | 2 | 0.2 | |
Other | 44 | 3.6 |
Ecosystem Service Grouping | Factor Loadings | Eigen Value | Percentage of Variance (%) | Reliability Coefficient | Mean Score |
---|---|---|---|---|---|
Factor 1: Regulating service | 6.03 | 54.82 | 0.91 | 4.28 | |
Carbon sequestration | 0.82 | ||||
Temperature mitigation | 0.59 | ||||
Dust reduction (Air filtering) | 0.85 | ||||
Noise mitigation | 0.80 | ||||
Storm water attenuation | 0.90 | ||||
Factor 2: Provisioning service and Habitat | 1.73 | 15.74 | 0.88 | 3.60 | |
Food provisioning | 0.83 | ||||
Energy provisioning | 0.93 | ||||
Timber provisioning | 0.91 | ||||
Biodiversity conservation | 0.55 | ||||
Factor 3: Cultural service | 0.77 | 6.95 | 0.84 | 4.10 | |
Outdoor Leisure and recreation | 0.79 | ||||
Aesthetics appreciation | 0.77 | ||||
Total variance explained | 0.77 | ||||
Total scale reliability | 0.94 |
Factor | Sub-Factor | N | Regulating ES | Cultural ES | Provisioning ES and Habitat | |||
---|---|---|---|---|---|---|---|---|
Mean | S.D. | Mean | S.D. | Mean | S.D. | |||
Gender | Male | 619 | 4.288 | 0.606 | 4.128 | 0.708 | 3.599 | 1.051 |
Female | 617 | 4.281 | 0.598 | 4.061 | 0.731 | 3.605 | 0.844 | |
p value | _ | 0.840 | 0.099 | 0.924 | ||||
Education | High school and below | 111 | 4.0937 a | 0.705 | 4 b | 0.850 | 3.5563 ab | 0.864 |
Bachelor | 727 | 4.2209 a | 0.573 | 3.9677 b | 0.682 | 3.5048 b | 0.873 | |
Master | 398 | 4.4538 b | 0.584 | 4.3518 a | 0.680 | 3.7927 a | 1.080 | |
p value | _ | 0.000 | 0.000 | 0.000 | ||||
Age | ≤25 | 454 | 4.3485 a | 0.623 | 4.117 | 0.772 | 3.8673 a | 0.940 |
26–30 | 122 | 4.2525 ab | 0.665 | 4.041 | 0.827 | 3.4857 b | 0.997 | |
31–40 | 307 | 4.2795 ab | 0.615 | 4.153 | 0.675 | 3.557 bc | 0.897 | |
41–50 | 236 | 4.2619 ab | 0.517 | 4.034 | 0.647 | 3.3835 bc | 0.895 | |
≥51 | 117 | 4.1282 b | 0.540 | 4.030 | 0.638 | 3.2543 c | 0.957 | |
p value | _ | 0.008 | 0.218 | 0.000 | ||||
Monthly Income | ≤2000 | 378 | 4.3757 a | 0.601 | 4.144 | 0.777 | 3.9001 a | 0.942 |
2001–3000 | 75 | 4.1173 ab | 0.649 | 3.947 | 0.747 | 3.5933 ab | 0.886 | |
3001–5000 | 232 | 4.2914 ab | 0.573 | 4.125 | 0.699 | 3.5388 b | 0.948 | |
5001–8000 | 284 | 4.2254 b | 0.601 | 4.046 | 0.672 | 3.4798 b | 0.906 | |
≥8001 | 267 | 4.2592 b | 0.597 | 4.090 | 0.692 | 3.368 b | 0.939 | |
p value | _ | 0.001 | 0.153 | 0.000 | ||||
Urban | Rural | 148 | 4.074 | 0.669 | 3.824 | 0.765 | 3.559 | 0.793 |
Urban | 1088 | 4.313 | 0.586 | 4.131 | 0.706 | 3.608 | 0.972 | |
p value | _ | 0.002 | 0.001 | 0.484 | ||||
Coastal | Inland | 540 | 4.226 | 0.603 | 4.030 | 0.701 | 3.507 | 0.871 |
Coastal | 696 | 4.330 | 0.596 | 4.144 | 0.731 | 3.676 | 1.006 | |
p value | _ | 0.002 | 0.007 | 0.004 | ||||
Environmental and Ecological Knowledge | No knowledge | 160 | 4.0863 a | 0.667 | 3.9063 a | 0.761 | 3.4266 a | 0.901 |
Moderate | 829 | 4.2516 b | 0.545 | 4.0338 a | 0.678 | 3.506 a | 0.887 | |
Professional | 247 | 4.5231 c | 0.664 | 4.419 b | 0.734 | 4.0385 b | 1.067 | |
p value | _ | 0.000 | 0.000 | 0.000 | ||||
Religiosity | Non-believer | 807 | 4.2322 b | 0.589 | 4.0118 b | 0.702 | 3.5068 b | 0.882 |
1 | 58 | 4.1621 b | 0.556 | 3.9914 b | 0.691 | 3.4353 b | 0.829 | |
2 | 53 | 4.0566 b | 0.565 | 3.8491 b | 0.625 | 3.3255 b | 0.781 | |
3 | 64 | 4.1344 b | 0.605 | 3.9063 b | 0.590 | 3.3256 b | 0.878 | |
4 | 56 | 4.1857 b | 0.545 | 4.0446 b | 0.715 | 3.3257 b | 1.022 | |
5 | 42 | 4.3143 b | 0.559 | 4.1786 b | 0.756 | 3.3258 b | 0.859 | |
6 | 23 | 4.1913 b | 0.667 | 4.1957 b | 0.598 | 3.3259 b | 1.036 | |
Very devout | 133 | 4.8662 a | 0.367 | 4.8045 a | 0.511 | 3.3260 b | 0.755 | |
p value | _ | 0.000 | 0.000 | 0.000 |
Occupation | N | Regulating Service | Cultural Service | Provisioning Service and Habitat | |||
---|---|---|---|---|---|---|---|
Mean | S.D. | Mean | S.D. | Mean | S.D. | ||
Leaders for government, company, and other organizations | 241 | 4.519 a | 0.645 | 4.429 a | 0.708 | 4.049 a | 1.080 |
Professionals (Professor, researcher, teacher, doctor, etc.) | 318 | 4.283 b | 0.556 | 4.111 b | 0.636 | 3.413 b | 0.925 |
Office staff | 139 | 4.238 b | 0.598 | 4.111 b | 0.720 | 3.651 b | 0.905 |
Businesspeople | 54 | 4.151 b | 0.776 | 4.111 b | 0.822 | 3.5 b | 0.988 |
People who work in the service sector | 31 | 4.419 ab | 0.596 | 4.177 ab | 0.759 | 3.395 b | 1.127 |
Industrial worker | 17 | 4.176 b | 0.663 | 4.029 bc | 0.856 | 3.485 b | 0.998 |
Full time housewife | 28 | 4.235 b | 0.558 | 3.946 bc | 0.809 | 3.580 b | 0.811 |
College student (social science and education) | 92 | 4.108 b | 0.587 | 3.75 c | 0.693 | 3.453 b | 0.796 |
College student (humanities and law) | 118 | 4.155 b | 0.502 | 3.796 c | 0.674 | 3.527 b | 0.750 |
College student (natural science and medicine) | 56 | 4.325 ab | 0.486 | 4.053 bc | 0.630 | 3.522 b | 0.868 |
Entrepreneur | 50 | 4.1 b | 0.629 | 3.91 bc | 0.761 | 3.525 b | 0.804 |
Freelancer | 37 | 4.264 b | 0.474 | 3.986 bc | 0.651 | 3.405 b | 0.929 |
Other | 44 | 4.190 b | 0.571 | 3.931 bc | 0.634 | 3.505 b | 0.831 |
p value | _ | 0.000 | 0.000 | 0.000 |
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Li, J.; Zhang, H.-L.; Meng, F.; Wang, W.; Wang, C.; Wang, R.; Cao, Y.; Nizamani, M.M.; Zhao, Z.; Xue, H. The Influence of Environmental Knowledge and Religiosity on Public Preferences for Ecosystem Services in Urban Green Spaces—An Example from China. Sustainability 2025, 17, 2166. https://doi.org/10.3390/su17052166
Li J, Zhang H-L, Meng F, Wang W, Wang C, Wang R, Cao Y, Nizamani MM, Zhao Z, Xue H. The Influence of Environmental Knowledge and Religiosity on Public Preferences for Ecosystem Services in Urban Green Spaces—An Example from China. Sustainability. 2025; 17(5):2166. https://doi.org/10.3390/su17052166
Chicago/Turabian StyleLi, Jin, Hai-Li Zhang, Fanxin Meng, Wei Wang, Chen Wang, Runzi Wang, Yinghui Cao, Mir Muhammad Nizamani, Zongshan Zhao, and Hui Xue. 2025. "The Influence of Environmental Knowledge and Religiosity on Public Preferences for Ecosystem Services in Urban Green Spaces—An Example from China" Sustainability 17, no. 5: 2166. https://doi.org/10.3390/su17052166
APA StyleLi, J., Zhang, H.-L., Meng, F., Wang, W., Wang, C., Wang, R., Cao, Y., Nizamani, M. M., Zhao, Z., & Xue, H. (2025). The Influence of Environmental Knowledge and Religiosity on Public Preferences for Ecosystem Services in Urban Green Spaces—An Example from China. Sustainability, 17(5), 2166. https://doi.org/10.3390/su17052166