Evaluation of Farmers’ Livelihood Vulnerability in Border Rural Tourism Destination and Its Influencing Factors—Take Tumen City, Yanbian Korean Autonomous Prefecture, Jilin Province, as an Example
Abstract
1. Introduction
1.1. Literature Review
1.1.1. Theoretical Basis of Livelihood Vulnerability
1.1.2. Theoretical Foundation of Livelihood Vulnerability Framework
1.1.3. Characteristics of Border Regions
1.1.4. Factors Influencing Livelihood Vulnerability
2. Research Area and Data Sources
2.1. Study Area
2.2. Data Sources
3. Research Framework and Research Methods
3.1. Research Framework
3.2. Construction of Livelihood Vulnerability Index System
3.3. Calculation Method of Livelihood Vulnerability Index
3.3.1. Entropy Method
3.3.2. Calculation of Livelihood Vulnerability Index
3.4. Natural Breakpoint Method
3.5. Multivariate Linear Regression Model
4. Results and Analysis
4.1. Characteristics of Farmers’ Livelihood Vulnerability
4.2. Livelihood Vulnerability Assessment
4.3. Exposure–Sensitivity–Adaptability Assessment
5. Analysis of the Factors Influencing Farmers’ Livelihood Vulnerability in Border Rural Tourist Destinations
5.1. Analysis of Multivariate Linear Regression Results
5.2. Influence of Household Head Characteristics on Farmers’ Livelihood Vulnerability
5.3. Influence of Family Characteristics on Farmers’ Livelihood Vulnerability
5.4. Impact of Tourism Market Risk on Farmers’ Livelihood Vulnerability
6. Conclusions and Recommendations
6.1. Conclusions
- (1)
- On the whole, the indexes of exposure, sensitivity, adaptability, and livelihood vulnerability are 0.2688, 0.3345, 0.3129, and −0.0147, respectively, and the overall value of livelihood vulnerability is negative. This shows that farmers’ ability to cope with risks is higher than the exposure risks encountered by farmers, and their livelihood vulnerability is small. Engagement in tourism activities has been shown to significantly mitigate livelihood vulnerability, primarily through bolstering farmers’ adaptive capacities, diversifying their livelihood strategies, and augmenting their stock of livelihood capital to a certain extent. These findings are consistent with the empirical studies conducted by Zhang Jiaqi et al. [54]. This result affirms that tourism-oriented livelihoods constitute a viable livelihood strategy and validates tourism-driven poverty alleviation as an effective model for targeted poverty reduction and sustainable livelihood development [56]. However, it is also essential to acknowledge potential adverse effects associated with tourism participation. For instance, heightened financial investments in family-operated tourism businesses may impose debt pressures on certain households, thereby creating economic strains. While livelihood diversification can effectively reduce vulnerability, overreliance on the tourism sector may conversely heighten exposure to livelihood risks. A balanced approach is thus critical to maximizing the benefits of tourism while minimizing its potential drawbacks.
- (2)
- There are certain livelihood vulnerabilities in the sample areas, among which the livelihood vulnerabilities of farmers in Bailong Village, Hexi Village, and Mapai Village are relatively low. The livelihood vulnerability of Liangshui Village and Tingyan Village is relatively high. Bailong Village, Hexi Village, and Mapai Village have superior geographical positions, are close to the city center and surrounding core tourist attractions and scenic spots, have a good foundation for the development of the tourism industry, and all have characteristic industrial development, so their livelihood vulnerability is low. Liangshui Village has superior location conditions, low development of tourism resources, and relatively few tourism industries, but other industries develop well and farmers’ income is relatively stable, which leads to certain livelihood fragility. Tingyan Village is rich in cultural heritage, but its location is relatively remote, with agriculture and animal husbandry as the main industries, and the development of the tourism industry is relatively small, which makes its industrial types relatively single. However, through investigation, it is also found that Tingyan Village has been planning and developing tourism industry projects in recent years, which has increased farmers’ income sources to a certain extent.
- (3)
- From the factors affecting farmers’ livelihood vulnerability in border rural tourist destinations, the education level of household heads, the total price and annual income of agricultural machinery, family members being public officials or belonging to village cadres, borrowing ability, and family size have significant negative effects on farmers’ livelihood vulnerability. The number of disabled household members, the degree of tourism off-peak season, and the degree of market price fluctuation have a significant positive impact on farmers’ livelihood vulnerability. This conclusion aligns with certain findings reported by Liang Wangbing [57] and Wang Huiwen [58]. Meanwhile, the present study integrates the concept of diversified livelihood strategies and comprehensively examines factors such as household composition, health status, and material capital—taking into account influences from the tourism market—to evaluate material capital. Some factors differ due to the influence of local environmental differences and local development conditions, resulting in variations. Future research may incorporate other endogenous and exogenous variables to further enhance the depth and robustness of the analysis.
- (4)
- This study explores the livelihood vulnerability of farmers in border-area rural tourism destinations, drawing on sustainable livelihood theory, livelihood vulnerability theory, and human–environment interaction theory to analyze both their geographical contexts and livelihood conditions. It contributes to the theoretical foundations for researching livelihood vulnerability among farmers in such borderland tourism settings, while also shedding light on how tourism influences livelihood vulnerability from a geographical location perspective. Furthermore, this research expands the scope of rural tourism studies. While traditional rural tourism attractions often emphasize agritourism and ancient towns, this study incorporates distinctive features of border rural areas—such as Korean ethnic culture and views into North Korea—as integral components of the tourism landscape. Thereby, it broadens the thematic and regional content of rural tourism research.
- (5)
- Research on household livelihood vulnerability encompasses a broad range of fields and has generated substantial findings. However, there remains a notable scarcity of studies focusing specifically on households in rural tourism areas situated along border regions. This study seeks to address this gap by proposing measures to reduce livelihood vulnerability among these households, enhance their adaptive capacities, and ultimately improve their quality of life. Furthermore, it extends the application of key theoretical frameworks—such as livelihood vulnerability theory and sustainable livelihood theory—by broadening their empirical scope and enriching their subject matter, thereby establishing a robust theoretical foundation for this inquiry. By constructing an integrated “exposure–sensitivity–adaptive capacity” framework and incorporating tourism dimensions, this study not only diversifies the forms of theoretical application but also identifies key factors influencing livelihood vulnerability among farmers in borderland rural tourism areas. In addition to its theoretical contributions, this research supports the practical implementation of initiatives such as the “Prosperity through Border Development” policy. It provides insights for fostering local tourism development, emphasizes the preservation and promotion of traditional cultural features as sources of competitive advantage, and encourages the exploration of innovative tourism models. The findings aim to offer practical experience and managerial implications for policy makers, government officials, and relevant stakeholders.
6.2. Limitations
6.3. Recommendations
6.3.1. Improve the Livelihood Capital of Farmers in Tourist Destinations and Strengthen Their Ability to Resist Risks
6.3.2. Optimize Industrial Structure and Promote Industrial Innovation and Diversified Development
6.3.3. Coordinate Ecological Protection and Tourism Development to Improve Farmers’ Livelihood Environment
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Conflicts of Interest
References
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Dimension | Sub-Dimension | Indicator Layer | Indicator Definition |
---|---|---|---|
Exposure (E) | Natural risk | The frequency of natural disasters every year (0.106) | Frequency of natural disasters: almost infrequent = 1, low frequency = 2, general = 3, relatively frequent = 4, very frequent = 5 |
Market competition (0.032) | The degree of competition among villagers in running the tourism industry is very weak = 1, not strong = 2, strong = 3, very strong = 4 | ||
Market risk | Market price fluctuation (0.145) | Whether the change in market price in the off-season of tourism will affect families: no = 1, yes = 2 | |
Influence of peak season and off-season tourism on family income (0.098) | Barely affected = 1, not serious = 2, average = 3, serious = 4, very serious = 5 | ||
Difficulty degree of rural tourism industry operation (0.018) | Difficult = 1, more difficult = 2, general = 3, easier = 4, very easy = 5 | ||
Family risk | Influence of medical expenditure on family economy (0.046) | No influence = 1, relatively small influence = 2, general influence = 3, relatively large influence = 4, very large influence = 5 | |
Number of disabled family members (0.294) | 0 people = 1, 1 people = 2, 2 people = 3, 3 people and above = 4 | ||
Human expenditure (0.159) | CNY 0~2000 = 1, CNY 2000–3000 = 2, CNY 3000–4000 = 3, CNY 4000 and above = 4 | ||
Number of family members with chronic diseases (0.102) | 0 people = 1, 1 people = 2, 2 people = 3, 3 people and above = 4 | ||
Sensitivity (S) | Economic sensitivity | Proportion of tourism income (0.024) | The proportion of tourism income to family income is 0% = 1, 0%~25% = 2, 26%~50% = 3, 51%~75% = 4, over 75% = 5 |
Proportion of practitioners in the tourism industry (0.054) | The proportion of people engaged in the tourism industry relative to the total number of people is 0% = 1, 0%~25% = 2, 26%~50% = 3, 51%~75% = 4, over 75% = 5 | ||
Household debt (0.254) | Does the household have a loan? No = 1, yes 2 | ||
Liability impact (0.261) | The impact of debt on households is completely non-effective = 1, slightly effective = 2, averagely effective = 3, greatly effective = 4, very greatly effective = 5 | ||
Sales of featured products that account for the proportion of total revenue (0.022) | Below 25% = 1, 26%~50% = 2, 51%~75% = 3, above 75% = 4 | ||
Environmental sensitivity | Improvement of tourism infrastructure (0.036) | Perfect = 1, relatively perfect = 2, general = 3, relatively imperfect = 4, imperfect = 5 | |
Drinking water quality (0.211) | Tap water = 1, mountain spring water = 2, well water = 3, water directly obtained from rivers, lakes, reservoirs/pits, and ponds = 4 | ||
Distance to nearest medical institution (0.108) | The time from home to the nearest medical institution is perfect = 1, relatively perfect = 2, average = 3, relatively imperfect = 4, and highly imperfect = 5 | ||
Perceptual sensitivity | Impact of tourism policy on livelihood (0.028) | No influence = 1, little influence = 2, general influence = 3, great influence = 4, serious influence = 5 | |
Adaptability | Human capital | Education level (0.008) | Illiteracy = 1; primary school = 2; junior high school, technical secondary school = 3; high school, junior college, and technical school = 4; bachelor’s degree or above = 5 |
Adaptability | Family size (0.042) | Number of people in the family: 0 = 1, 1 = 2, 2 = 3, 3 and above = 4 | |
Number of migrant workers (0.122) | 0 people = 1, 1 people = 2, 2 people = 3, 3 people and above = 4 | ||
Amount of skills training (0.048) | Participated in skills training organized by villages and towns 0 times = 1, 1 time = 2, 2 times = 3, 3 times and above = 4 | ||
Number of cadre members/public officials in the family (0.141) | Number of cadre members/public officials in the family: 0 = 1, 1 = 2, 2 = 3, 3 and above = 4 | ||
Material capital | Family housing area (0.032) | Below 70 m2 = 1, 71 m2~80 m2 = 2, 81 m2~90 m2 = 3, 91 m2~100 m2 = 4, 100 m2 and above = 5 | |
Quantity of durable consumer goods (0.015) | Number of motor vehicles or items of agricultural machinery: none = 1, 1 item = 2, 2 items = 3, 3 items and above = 4 | ||
Number of homestays operated (0.122) | Number of family-run homestays: none = 1, 1 = 2, 2 = 3, 3 and above = 4 | ||
Price of agricultural machinery (0.036) | Total price of agricultural machinery (CNY): NO = 1, less than CNY 5000 = 2, CNY 5000~10,000 = 3, CNY 10,000~20,000 = 4, more than CNY 20,000 = 5 | ||
Natural capital | Cultivated land area (0.040) | The actual value of cultivated land area owned by farmers/hm2: 1 = 0 mu~5 mu, 2 = 5 mu~10 mu, 3 = 10 mu~15 mu, 4 = 15 mu~20 mu, 5 = 20 mu and above | |
Distance from residence to surrounding core scenic spots/scenic spots (0.011) | More than 5 km = 1, 4 km~5 km = 2, 3 km~4 km = 3, 2 km~3 km = 4, less than 2 km = 5 | ||
Financial capital | Annual household income (0.015) | Total household income in the past year, unit (CNY) | |
Income diversity (0.024) | Family tourism industry, agriculture, migrant workers, and other diverse income sources (CNY) | ||
Adaptability | Access to loans/lending methods (0.101) | Relatives or friends = 1, banks or credit unions = 2, others = 3 | |
Social capital | Government support for the tourism industry (0.030) | Very small = 1, small = 2, general = 3, large = 4, very large = 5 | |
The degree of government support for farmers’ employment (0.034) | Very helpful = 5, helpful = 4, unclear = 3, unhelpful = 2 completely, unhelpful = 1 | ||
Sources of information (0.024) | The channels for obtaining relevant policy information in the village are chatting with villagers = 1, watching media platforms = 2, publicizing policies in the village = 3, watching news = 4 | ||
Participation in subsistence allowances (0.095) | Do family members have a minimum living allowance? No = 1, yes = 2 | ||
Is there a Class A scenic spot around (0.059) | No = 1, yes = 2 | ||
Accessibility of tourist attractions (0.011) | Poor = 1, relatively poor = 2, average = 3, relatively good = 4, good = 5 |
Exposure | Sensitivity | Adaptability | Livelihood Vulnerability | |
---|---|---|---|---|
Holistic | 0.2688 | 0.3345 | 0.3129 | −0.0147 |
Bailong Village | 0.3306 | 0.4128 | 0.3347 | −0.0017 |
Mapai Village | 0.3369 | 0.3498 | 0.3111 | 0.0090 |
Hexi Village | 0.3108 | 0.3140 | 0.2997 | 0.0035 |
LiangShui Village | 0.3667 | 0.3174 | 0.2810 | 0.0271 |
TingYan Village | 0.3756 | 0.3289 | 0.3070 | 0.2257 |
Project | Livelihood Vulnerability | ||
---|---|---|---|
Classification | Low livelihood vulnerability | Moderate livelihood vulnerability | High livelihood vulnerability |
Sample size | 34 | 159 | 31 |
Proportion | 15.18% | 70.98% | 13.84% |
Livelihood Vulnerability | |||
---|---|---|---|
Explanatory Variable | Coefficient | T Value | |
(Constant) | 0.002 | 3.082 | |
Characteristic factors of the head of household | Gender | 0.297 | 1.045 |
Age | 0.241 | −1.175 | |
Education level | 0.039 ** | −2.082 | |
Family characteristic factors | Family size | 0.050 * | −1.974 |
Number of public officials/cadre members | 0.029 ** | −2.205 | |
Number of disabled people | 4.4323 × 10−8 *** | 5.680 | |
Total price of agricultural machinery | 0.002 ** | −3.155 | |
Annual total household income | 0.000316 *** | −3.663 | |
Household loan method | 0.000739 *** | −3.425 | |
Risk characteristics of the tourism market | Sales revenue of specialty goods accounts for a proportion of total revenue | 0.276 | −1.091 |
Impact of market price fluctuation on households | 0.000001 *** | 5.923 | |
The influence of tourism in the peak season and off-season on income | 0.005 ** | 1.045 | |
R2 | 0.744 | ||
F statistic | 51.102 |
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Qi, P.; Sun, Y.; Chen, P. Evaluation of Farmers’ Livelihood Vulnerability in Border Rural Tourism Destination and Its Influencing Factors—Take Tumen City, Yanbian Korean Autonomous Prefecture, Jilin Province, as an Example. Sustainability 2025, 17, 7942. https://doi.org/10.3390/su17177942
Qi P, Sun Y, Chen P. Evaluation of Farmers’ Livelihood Vulnerability in Border Rural Tourism Destination and Its Influencing Factors—Take Tumen City, Yanbian Korean Autonomous Prefecture, Jilin Province, as an Example. Sustainability. 2025; 17(17):7942. https://doi.org/10.3390/su17177942
Chicago/Turabian StyleQi, Peiwen, Yingyue Sun, and Peng Chen. 2025. "Evaluation of Farmers’ Livelihood Vulnerability in Border Rural Tourism Destination and Its Influencing Factors—Take Tumen City, Yanbian Korean Autonomous Prefecture, Jilin Province, as an Example" Sustainability 17, no. 17: 7942. https://doi.org/10.3390/su17177942
APA StyleQi, P., Sun, Y., & Chen, P. (2025). Evaluation of Farmers’ Livelihood Vulnerability in Border Rural Tourism Destination and Its Influencing Factors—Take Tumen City, Yanbian Korean Autonomous Prefecture, Jilin Province, as an Example. Sustainability, 17(17), 7942. https://doi.org/10.3390/su17177942