Córdoba-Mora, Y.R.; Lima-Solano, M.; Gómez-Merino, F.C.; DÃaz-Porras, R.A.; Contreras-Oliva, A.; Morales-Ramos, V.
Key Concepts Used in Climate Change Mitigation Strategies in the Coffee Sector. Sustainability 2025, 17, 7848.
https://doi.org/10.3390/su17177848
AMA Style
Córdoba-Mora YR, Lima-Solano M, Gómez-Merino FC, DÃaz-Porras RA, Contreras-Oliva A, Morales-Ramos V.
Key Concepts Used in Climate Change Mitigation Strategies in the Coffee Sector. Sustainability. 2025; 17(17):7848.
https://doi.org/10.3390/su17177848
Chicago/Turabian Style
Córdoba-Mora, YazmÃn RubÃ, Marisol Lima-Solano, Fernando Carlos Gómez-Merino, Rafael Antonio DÃaz-Porras, Adriana Contreras-Oliva, and Victorino Morales-Ramos.
2025. "Key Concepts Used in Climate Change Mitigation Strategies in the Coffee Sector" Sustainability 17, no. 17: 7848.
https://doi.org/10.3390/su17177848
APA Style
Córdoba-Mora, Y. R., Lima-Solano, M., Gómez-Merino, F. C., DÃaz-Porras, R. A., Contreras-Oliva, A., & Morales-Ramos, V.
(2025). Key Concepts Used in Climate Change Mitigation Strategies in the Coffee Sector. Sustainability, 17(17), 7848.
https://doi.org/10.3390/su17177848