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Journal: Sustainability, 2025
Volume: 17
Number: 7373

Article: Sustainable Extraction of Bioactive Compounds from Cocoa Shells Waste and Brewer’s Spent Grain Using a Novel Two-Stage System Integrating Ohmic-Accelerated Steam Distillation (OASD) and Supercritical CO2 Extraction (SSCO2)
Authors: by Hao-Yu Ivory Chu, Xinyu Zhang, Yuxin Wang, Taghi Miri and Helen Onyeaka
Link: https://www.mdpi.com/2071-1050/17/16/7373

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