Order Article Reprints

Li D, Zhao M, Liu Q, Duan L, Li H, Zhang Y, Gao Q, Zhang H, Qiu B. Why Does the Water Color in a Natural Pool Turn into Reddish-Brown “Pumpkin Soup”? Sustainability. 2025; 17(16):7255. https://doi.org/10.3390/su17167255

Li, Donglin, Mingyang Zhao, Qi Liu, Lizeng Duan, Huayu Li, Yun Zhang, Qingyan Gao, Haonan Zhang, and Bofeng Qiu. 2025. "Why Does the Water Color in a Natural Pool Turn into Reddish-Brown “Pumpkin Soup”?" Sustainability 17, no. 16: 7255. https://doi.org/10.3390/su17167255

Li, D., Zhao, M., Liu, Q., Duan, L., Li, H., Zhang, Y., Gao, Q., Zhang, H., & Qiu, B. (2025). Why Does the Water Color in a Natural Pool Turn into Reddish-Brown “Pumpkin Soup”? Sustainability, 17(16), 7255. https://doi.org/10.3390/su17167255