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Correction

Correction: Jang, W.-Y.; Choi, E.-Y. Going Green for Sustainability in Outdoor Sport Brands: Consumer Preferences for Eco-Friendly Practices. Sustainability 2025, 17, 4320

1
Research Institute for Regional Development, Kangwon National University, Samcheok 25913, Republic of Korea
2
Department of Leisure Sports and Tourism, Youngsan University, Busan 48015, Republic of Korea
*
Author to whom correspondence should be addressed.
Sustainability 2025, 17(14), 6426; https://doi.org/10.3390/su17146426
Submission received: 7 July 2025 / Accepted: 7 July 2025 / Published: 14 July 2025
The authors would like to make the following corrections to the published paper [1]. The changes are as follows.
(1)
Replacing the sentence in “Section 4.3. The Optimal Combination of Eco-Friendly Practices in Outdoor Sport Brands” on paragraph 2:
By applying this analytical approach, firstly, this study identified the optimal combination of eco-friendly practices for outdoor sport brands from the perspective of overall consumers, comprising ‘100% organic materials (0.139), consumer behavioral engagement campaign (0.101), reducing carbon footprint by 50% by 2030 (0.073), and implemented donation (0.037)’, resulting in a total utility value of 0.350. The optimal combinations of eco-friendly practices for all consumers are summarized in Table 9.
with
By applying this analytical approach, firstly, this study identified the optimal combination of eco-friendly practices for outdoor sport brands from the perspective of overall consumers, comprising ‘100% organic materials (0.139), consumer behavioral engagement campaign (0.101), reducing carbon footprint by 50% by 2030 (0.073), and implemented donation (0.027)’, resulting in a total utility value of 0.340. The optimal combinations of eco-friendly practices for all consumers are summarized in Table 9.
(2)
The authors would like to change ten parts of the table content, so we need to replace the original Table 6:
Table 6. The relative importance of eco-friendly practice in outdoor sport brands for all consumers.
Table 6. The relative importance of eco-friendly practice in outdoor sport brands for all consumers.
AttributesLevelPWURI (%)Rating
Material
usage
  • 100% organic materials
  • 100% recycled materials
  • Blended materials (50% recycled + 50% organic)
0.420
−0.636
0.216
36.2681
Type of
campaign
  • Consumer behavioral engagement campaign
  • Consumer awareness enhancement campaign
0.541
−0.541
29.5642
Carbon footprint
reduction
  • Reducing 30% by 2030
  • Reducing 50% by 2030
  • No reduction
0.232
0.362
−0.594
21.2613
Implementation of
donations
  • Implemented
  • Not implemented
0.287
−0.287
12.9074
Pearson’s R = 0.869 (p < 0.001)
PWU = part-worth utility; RI = relative importance.
with
Table 6. The relative importance of eco-friendly practice in outdoor sport brands for all consumers.
Table 6. The relative importance of eco-friendly practice in outdoor sport brands for all consumers.
AttributesLevelPWURI (%)Rating
Material
usage
  • 100% organic materials
  • 100% recycled materials
  • Blended materials (50% recycled + 50% organic)
0.383
−0.599
0.216
36.2681
Type of
campaign
  • Consumer behavioral engagement campaign
  • Consumer awareness enhancement campaign
0.341
−0.341
29.5642
Carbon footprint
reduction
  • Reducing 30% by 2030
  • Reducing 50% by 2030
  • No reduction
0.202
0.342
−0.544
21.2613
Implementation of
donations
  • Implemented
  • Not implemented
0.207
−0.207
12.9074
Pearson’s r = 0.869 (p < 0.001)
PWU = part-worth utility; RI = relative importance.
(3)
The authors would like to change six parts of the table content, so we need to replace the original Table 7:
Table 7. The relative importance of eco-friendly practices for high-ecological consciousness.
Table 7. The relative importance of eco-friendly practices for high-ecological consciousness.
AttributesLevelPWURI (%)Rating
Material
usage
  • 100% organic materials
  • 100% recycled materials
  • Blended materials (50% recycled + 50% organic)
0.454
−0.570
0.116
37.5001
Type of
campaign
  • Consumer behavioral engagement campaign
  • Consumer awareness enhancement campaign
0.413
−0.413
18.4023
Carbon footprint
reduction
  • Reducing 30% by 2030
  • Reducing 50% by 2030
  • No reduction
0.211
0.408
−0.619
28.3172
Implementation of
donations
  • Implemented
  • Not implemented
0.312
−0.312
15.7814
Pearson’s R = 0.873 (p < −0.001)
PWU = part-worth utility; RI = relative importance.
with
Table 7. The relative importance of eco-friendly practices for high-ecological consciousness.
Table 7. The relative importance of eco-friendly practices for high-ecological consciousness.
AttributesLevelPWURI (%)Rating
Material
usage
  • 100% organic materials
  • 100% recycled materials
  • Blended materials (50% recycled + 50% organic)
0.404
−0.644
0.240
37.5001
Type of
campaign
  • Consumer behavioral engagement campaign
  • Consumer awareness enhancement campaign
0.413
−0.413
18.4023
Carbon footprint
reduction
  • Reducing 30% by 2030
  • Reducing 50% by 2030
  • No reduction
0.223
0.360
−0.583
28.3172
Implementation of
donations
  • Implemented
  • Not implemented
0.312
−0.312
15.7814
Pearson’s r = 0.873 (p < −0.001)
PWU = part-worth utility; RI = relative importance.
(4)
The authors would like to change three parts of the table content, so we need to replace the original Table 8:
Table 8. The relative importance of eco-friendly practices for low-ecological consciousness.
Table 8. The relative importance of eco-friendly practices for low-ecological consciousness.
AttributesLevelPWURI (%)Rating
Material
usage
  • 100% organic materials
  • 100% recycled materials
  • Blended materials (50% recycled + 50% organic)
0.336
−0.517
0.181
34.6891
Type of
campaign
  • Consumer behavioral engagement campaign
  • Consumer awareness enhancement campaign
0.398
−0.398
32.4732
Carbon footprint
reduction
  • Reducing 30% by 2030
  • Reducing 50% by 2030
  • No reduction
0.207
0.401
−0.608
19.1673
Implementation of
donations
  • Implemented
  • Not implemented
0.165
−0.165
13.6714
Pearson’s R = 0.881 (p < 0.001)
PWU = part-worth utility; RI = relative importance.
with
Table 8. The relative importance of eco-friendly practices for low-ecological consciousness.
Table 8. The relative importance of eco-friendly practices for low-ecological consciousness.
AttributesLevelPWURI (%)Rating
Material
usage
  • 100% organic materials
  • 100% recycled materials
  • Blended materials (50% recycled + 50% organic)
0.336
−0.517
0.181
34.6891
Type of
campaign
  • Consumer behavioral engagement campaign
  • Consumer awareness enhancement campaign
0.398
−0.398
32.4732
Carbon footprint
reduction
  • Reducing 30% by 2030
  • Reducing 50% by 2030
  • No reduction
0.197
0.318
−0.515
19.1673
Implementation of
donations
  • Implemented
  • Not implemented
0.165
−0.165
13.6714
Pearson’s r = 0.881 (p < 0.001)
PWU = part-worth utility; RI = relative importance.
(5)
The authors would like to change two parts of the table content, so we need to replace the original Table 9:
Table 9. The optimal combination of eco-friendly practices in outdoor sport brands for all consumers.
Table 9. The optimal combination of eco-friendly practices in outdoor sport brands for all consumers.
AttributesLevelPWURI (%)PWU*RI
Material
usage
  • 100% organic materials
  • 100% recycled materials
  • Blended materials (50% recycled + 50% organic)
0.383
−0.599
0.216
36.2680.139
−0.217
0.078
Type of
campaign
  • Consumer behavioral engagement campaign
  • Consumer awareness enhancement campaign
0.341
−0.341
29.5640.101
−0.101
Carbon footprint
reduction
  • Reducing 30% by 2030
  • Reducing 50% by 2030
  • No reduction
0.202
0.342
−0.544
21.2610.043
0.073
−0.116
Implementation of
donations
  • Implemented
  • Not implemented
0.207
−0.207
12.9070.027
−0.027
  • The optimal combination: 100% organic materials (0.139) + consumer behavioral engagement campaign (0.101) + reducing carbon footprint by 50% by 2030 (0.073) + implemented donation (0.037) = 0.350
PWU = part-worth utility; RI = relative importance.
with
Table 9. The optimal combination of eco-friendly practices in outdoor sport brands for all consumers.
Table 9. The optimal combination of eco-friendly practices in outdoor sport brands for all consumers.
AttributesLevelPWURI (%)PWU × RI
Material
usage
  • 100% organic materials
  • 100% recycled materials
  • Blended materials (50% recycled + 50% organic)
0.383
−0.599
0.216
36.2680.139
−0.217
0.078
Type of
campaign
  • Consumer behavioral engagement campaign
  • Consumer awareness enhancement campaign
0.341
−0.341
29.5640.101
−0.101
Carbon footprint
reduction
  • Reducing 30% by 2030
  • Reducing 50% by 2030
  • No reduction
0.202
0.342
−0.544
21.2610.043
0.073
−0.116
Implementation of
donations
  • Implemented
  • Not implemented
0.207
−0.207
12.9070.027
−0.027
  • The optimal combination: 100% organic materials (0.139) + consumer behavioral engagement campaign (0.101) + reducing carbon footprint by 50% by 2030 (0.073) + implemented donation (0.027) = 0.340
PWU = part-worth utility; RI = relative importance.
With this correction, the “PWU*RI” in Tables 10 and 11 has been modified to “PWU × RI” accordingly.
The authors state that the scientific conclusions are unaffected. This correction was approved by the Academic Editor. The original publication has also been updated.

Reference

  1. Jang, W.-Y.; Choi, E.-Y. Going Green for Sustainability in Outdoor Sport Brands: Consumer Preferences for Eco-Friendly Practices. Sustainability 2025, 17, 4320. [Google Scholar] [CrossRef]
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MDPI and ACS Style

Jang, W.-Y.; Choi, E.-Y. Correction: Jang, W.-Y.; Choi, E.-Y. Going Green for Sustainability in Outdoor Sport Brands: Consumer Preferences for Eco-Friendly Practices. Sustainability 2025, 17, 4320. Sustainability 2025, 17, 6426. https://doi.org/10.3390/su17146426

AMA Style

Jang W-Y, Choi E-Y. Correction: Jang, W.-Y.; Choi, E.-Y. Going Green for Sustainability in Outdoor Sport Brands: Consumer Preferences for Eco-Friendly Practices. Sustainability 2025, 17, 4320. Sustainability. 2025; 17(14):6426. https://doi.org/10.3390/su17146426

Chicago/Turabian Style

Jang, Won-Yong, and Eui-Yul Choi. 2025. "Correction: Jang, W.-Y.; Choi, E.-Y. Going Green for Sustainability in Outdoor Sport Brands: Consumer Preferences for Eco-Friendly Practices. Sustainability 2025, 17, 4320" Sustainability 17, no. 14: 6426. https://doi.org/10.3390/su17146426

APA Style

Jang, W.-Y., & Choi, E.-Y. (2025). Correction: Jang, W.-Y.; Choi, E.-Y. Going Green for Sustainability in Outdoor Sport Brands: Consumer Preferences for Eco-Friendly Practices. Sustainability 2025, 17, 4320. Sustainability, 17(14), 6426. https://doi.org/10.3390/su17146426

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