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Journal: Sustainability, 2025
Volume: 17
Number: 6416

Article: Examining the Role of Food Technology Neophobia in Shaping Consumer Attitudes and Intentions to Purchase Genetically Modified Foods
Authors: by Eda Yaşa Özeltürkay, Ümit Doğrul, Suzan Oğuz, Deniz Yalçıntaş and Murat Gülmez
Link: https://www.mdpi.com/2071-1050/17/14/6416

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