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Journal: Sustainability, 2024
Volume: 16
Number: 2699
Article:
Understanding Customer Opinion Change on Fresh Food E-Commerce Products and Services—Comparative Analysis before and during COVID-19 Pandemic
Authors:
by
Yanlai Li, Zifan Shen, Cuiming Zhao, Kwai-Sang Chin and Xuwei Lang
Link:
https://www.mdpi.com/2071-1050/16/7/2699
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