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Journal: Sustainability, 2024
Volume: 16
Number: 2213
Article:
Perceptions from Member-Consumers of a University Community for Sustainable and Healthy Eating: Evidence from Greece
Authors:
by
Athina Mastora, Fotios Chatzitheodoridis and Dimitris Skalkos
Link:
https://www.mdpi.com/2071-1050/16/5/2213
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