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Journal: Sustainability, 2024
Volume: 16
Number: 854
Article:
The Management of Food Waste Recycling for a Sustainable Future: A Case Study on South Korea
Authors:
by
Esther Lee, Gerald Shurson, Sang-Hyon Oh and Jae-Cheol Jang
Link:
https://www.mdpi.com/2071-1050/16/2/854
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