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Journal: Sustainability, 2024
Volume: 16
Number: 8604
Article:
Unconventional Ingredients from the Industrial Oilseed By-Products in Dairy Goat Feeding: Effects on the Nutritional Quality of Milk and on Human Health
Authors:
by
Marta Tristan Asensi, Giuditta Pagliai, Antonia Napoletano, Sofia Lotti, Monica Dinu, Federica Mannelli, Guido Invernizzi, Francesco Sofi, Barbara Colombini and Arianna Buccioni
Link:
https://www.mdpi.com/2071-1050/16/19/8604
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