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Journal: Sustainability, 2024
Volume: 16
Number: 8223
8223
Article: Innovative and Sustainable Food Preservation Techniques: Enhancing Food Quality, Safety, and Environmental Sustainability
Authors: by Hugo Miguel Lisboa, Matheus Bittencourt Pasquali, Antonia Isabelly dos Anjos, Ana Maria Sarinho, Eloi Duarte de Melo, Rogério Andrade, Leonardo Batista, Janaina Lima, Yasmin Diniz and Amanda Barros
Link: https://www.mdpi.com/2071-1050/16/18/8223

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