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Journal: Sustainability, 2024
Volume: 16
Number: 7084
Article:
Blockchain-Enabled Provenance and Supply Chain Governance for Indigenous Foods and Botanicals: A Design Approach Study
Authors:
by
Warwick Powell, Yasmina Sultanbawa, Madonna Thomson, Dharini Sivakumar, Mokaddes Ahmed Dipu, Luke Williams, Charles Turner-Morris, Gary Sigley and Shan He
Link:
https://www.mdpi.com/2071-1050/16/16/7084
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