Do Agricultural Productive Services Impact the Carbon Emissions of the Planting Industry in China: Promotion or Inhibition?
Abstract
:1. Introduction
2. Theoretical Analysis and Research Hypothesis
3. Methodology and Data
3.1. Model Specification
3.1.1. Panel Benchmark Regression Model
3.1.2. Impact Mechanism Model
3.1.3. Panel Threshold Regression Model
3.2. Variable Selection
3.2.1. Explained Variable
3.2.2. Core Explanatory Variable
3.2.3. Control Variables
3.2.4. Mediating Variable
3.2.5. Threshold Variable
3.3. Data
4. Results and Analysis
4.1. Results and Analysis of PCE
4.2. The Effect of APSs on PCE
4.2.1. Benchmark Regression Analysis
4.2.2. Robustness Test
4.3. The Effect Mechanism of APS on PCE
4.4. Threshold Effect Based on the Scale of Land Operation
4.5. Heterogeneity Analysis
5. Discussion
6. Conclusions and Implications
- (1)
- Optimize the structure of APSs and fully leverage the carbon reduction effect of these services. On one hand, we should actively promote traditional agricultural services such as soil testing and fertilization, disease and pest control, and straw incorporation into fields to effectively mitigate non-point source pollution in agriculture. Simultaneously, we should also encourage the adoption of modern intelligent information technology services like UAV-based plant protection and digital agricultural assistance to drive agricultural modernization. On the other hand, we propose further implementation of APS policies to optimize the supply balance of APSs in various food functional areas and geographical regions. This will comprehensively enhance the level of agricultural servitization and effectively harness the carbon emission reduction potential of APSs.
- (2)
- Accelerate the improvement of China’s agricultural land transfer system, as the moderate scale effect formed by land transfer is conducive to reducing PCE. First of all, we should further clarify the property rights of agricultural land and actively introduce policies, legal documents, and measures related to agricultural land transfers so that such transfers can be conducted in accordance with laws and regulations. In the second place, under policy and legal compliance conditions, local government land management departments should relax control over agricultural land transfers, truly activate the operational and transfer rights of agricultural land, and fully leverage the carbon reduction effects brought about by such transfers.
- (3)
- Promote the moderate-scale management of agricultural land to maximize the carbon emission reduction effect of APSs. On one hand, agricultural land should be scientifically planned, and, after determining the amount of cultivated land strictly to meet the requirements, the mode of land transfer should be gradually and orderly transformed into a moderate-scale transfer, which is conducive to promoting the overall layout of moderate-scale agricultural management. On the other hand, it should be combined with the actual situation in each region, land production factors should be properly concentrated to exert maximum economic benefits from the land. Additionally, to achieve the optimal marginal efficiency of agricultural production, the scale of operation should be maintained at the lowest point of the U-shaped curve as far as possible, so as to maximize the carbon reduction effect of APSs.
Author Contributions
Funding
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Carbon Source | Emission Coefficient | Unit | Data Reference Source (Basis) |
---|---|---|---|
Fertilizer | 0.8956 | kg CE/kg | ORNL (Oak Ridge National Laboratory) |
Pesticide | 4.9341 | kg CE/kg | ORNL (Oak Ridge National Laboratory) |
Diesel oil used in agriculture | 0.5927 | kg CE/kg | IPCC (Intergovernmental Panel on Climate Change) |
Agricultural film | 5.18 | kg CE/kg | IREEA (Institute of Resource, Ecosystem and Environment of Agriculture) |
Irrigation | 25 | kg CE/hm2 | Dubey et al. [61] |
Tillage | 312.6 | kg CE/km2 | College of Agronomy and Biotechnology, China Agricultural University |
Carbon Source | Emission Coefficient | Unit | Data Reference Source (Basis) | |
---|---|---|---|---|
Rice | North China | 234 | kg (CH4)/hm2 | Guidelines for the Compilation of Provincial GHG Inventories in China |
Eastern China | 215.5 | |||
Central and South China | 236.7 | |||
Southwest China | 156.2 | |||
Northeast China | 168 | |||
Northwest China | 231.2 | |||
Corn | 2.53 | kg (N2O)/hm2 | Li et al. [62] | |
Spring wheat | 0.4 | kg (N2O)/hm2 | ||
Winter wheat | 2.05 | kg (N2O)/hm2 |
Variables | Unit | Mean | Std. Dev. | Min | Max |
---|---|---|---|---|---|
Explained variable | Million tons | 5.079 | 3.478 | 0.153 | 12.751 |
PCE | |||||
Core explanatory variable | 100 million CNY/1000 hm2 | 3.951 | 3.481 | 0.199 | 21.603 |
APS | |||||
Control variables | 10,000 KW/1000 hm2 | 0.603 | 0.250 | 0.211 | 1.416 |
AML | |||||
GP | Tons/hm2 | 5.274 | 1.040 | 3.046 | 8.479 |
ADR | 0.194 | 0.145 | 0.000 | 0.936 | |
AFS | 0.108 | 0.033 | 0.027 | 0.204 | |
ILRR | 10,000 CNY | 1.037 | 0.634 | 0.197 | 3.852 |
NAEL | 0.653 | 0.155 | 0.248 | 0.982 | |
MCI | 1.313 | 0.397 | 0.488 | 2.427 | |
Mediating variable | 0.671 | 0.506 | 0.119 | 3.179 | |
ALTR | |||||
Threshold variable | Hm2/person | 0.698 | 0.366 | 0.272 | 2.92 |
SCAL |
Variables | APS | AML | GP | ADR |
---|---|---|---|---|
VIF | 2.14 | 1.44 | 1.81 | 1.50 |
Variables | AFS | ILRR | NAEL | MCI |
VIF | 1.07 | 4.10 | 3.02 | 1.32 |
Variables | Model (1) | Model (2) | Model (3) |
---|---|---|---|
PCE | PCE | PCE | |
APS | −0.092 *** | −0.131 *** | −0.106 *** |
(0.015) | (0.015) | (0.015) | |
AML | 2.009 *** | 1.782 *** | |
(0.237) | (0.251) | ||
GP | 0.520 *** | 0.560 *** | |
(0.110) | (0.116) | ||
ADR | 0.282 | 0.338 | |
(0.236) | (0.248) | ||
AFS | 1.357 ** | ||
(0.633) | |||
ILRR | −0.586 *** | ||
(0.135) | |||
NAEL | −0.951 | ||
(0.584) | |||
MCI | 0.060 | ||
(0.144) | |||
Regional and time-fixed effects | YES | YES | YES |
Constant | 5.444 *** | 1.588 ** | 2.411 *** |
(0.057) | (0.654) | (0.873) | |
R2 | 0.982 | 0.985 | 0.985 |
N | 510 | 510 | 510 |
Variables | Replacing Key Variables | Instrumental Variables (2SLS) | ||
---|---|---|---|---|
Model (1) | Model (2) | Model (3) | Model (4) | |
TPCE | PCE | APS | PCE | |
APS | −0.031 *** | −0.149 *** | ||
(0.010) | (−0.050) | |||
PAPS | −0.470 ** | |||
(0.203) | ||||
L.APS | 1.086 *** | |||
(0.020) | ||||
Control variables | YES | YES | YES | YES |
Regional and time-fixed effects | YES | YES | YES | YES |
Constant | 0.257 | 3.047 *** | 0.022 | −0.280 |
(0.451) | (0.878) | (0.203) | (1.079) | |
R2 | 0.883 | 0.984 | 0.970 | 0.478 |
F | 28.219 | |||
LM | 14.12 *** | |||
N | 510 | 510 | 510 | 510 |
Variables | Model (1) | Model (2) |
---|---|---|
ALTR | PCE | |
APS | 0.079 *** | −0.088 *** |
(0.007) | (0.021) | |
ALTR | −0.238 ** | |
(0.118) | ||
Control | YES | YES |
Regional and time-fixed effects | YES | YES |
Constant | 0.300 | 2.483 *** |
(0.272) | (0.869) | |
Sobel test | −0.270 * (0.044) | |
Bootstrap test (ind_eff) | −0.270 *** (0.043) | |
Bootstrap test (dir_eff) | 0.148 *** (0.054) | |
R2 | 0.924 | 0.986 |
N | 510 | 510 |
Threshold Variable | Threshold Test | F-Statistic | Bootstrap Times | 10% Critical Value | 5% Critical Value | 1% Critical Value |
---|---|---|---|---|---|---|
SCAL | Single | 117.25 *** | 300 | 31.5654 | 38.8033 | 52.3216 |
Double | 6.84 | 300 | 118.6179 | 155.9860 | 226.2801 | |
Triple | 6.69 | 300 | 22.9362 | 94.8019 | 185.3973 |
Statistical Magnitude | Results |
---|---|
Explanatory variable | APS |
Threshold variable | SCAL |
Threshold number | Single threshold |
Threshold value (θ) | 1.536 |
APS·D(Scal ≤ 1.536) | −0.093 *** (0.024) |
APS·D(Scal > 1.536) | 1.840 *** (0.537) |
p value | 0.0000 |
F value | 117.25 |
N | 510 |
Variables | Model (1) | Model (2) | Model (3) | Model (4) | Model (5) | Model (6) | Model (7) | Model (8) | Model (9) |
---|---|---|---|---|---|---|---|---|---|
RCE | WCE | CCE | PCE | PCE | PCE | PCE | PCE | PCE | |
APS | −0.194 ** | −0.236 *** | −0.031 | −0.215 *** | −0.020 | 0.081 *** | −0.023 * | −0.092 *** | 0.125 *** |
(0.088) | (0.068) | (0.034) | (0.043) | (0.014) | (0.031) | (0.014) | (0.027) | (0.032) | |
Control | YES | YES | YES | YES | YES | YES | YES | YES | YES |
Regional and time-fixed effects | YES | YES | YES | YES | YES | YES | YES | YES | YES |
Constant | 0.815 | −0.607 | 0.153 | 2.921 * | 2.136 *** | 1.502 | 4.179 *** | 0.326 | 1.472 |
(0.563) | (0.474) | (0.232) | (1.527) | (0.778) | (1.197) | (0.981) | (1.853) | (1.332) | |
R2 | 0.987 | 0.963 | 0.990 | 0.963 | 0.998 | 0.971 | 0.996 | 0.985 | 0.971 |
N | 510 | 510 | 510 | 221 | 119 | 170 | 204 | 153 | 153 |
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Wu, B.; Guo, Y.; Chen, Z.; Wang, L. Do Agricultural Productive Services Impact the Carbon Emissions of the Planting Industry in China: Promotion or Inhibition? Sustainability 2024, 16, 6850. https://doi.org/10.3390/su16166850
Wu B, Guo Y, Chen Z, Wang L. Do Agricultural Productive Services Impact the Carbon Emissions of the Planting Industry in China: Promotion or Inhibition? Sustainability. 2024; 16(16):6850. https://doi.org/10.3390/su16166850
Chicago/Turabian StyleWu, Beihe, Yan Guo, Zhaojiu Chen, and Liguo Wang. 2024. "Do Agricultural Productive Services Impact the Carbon Emissions of the Planting Industry in China: Promotion or Inhibition?" Sustainability 16, no. 16: 6850. https://doi.org/10.3390/su16166850
APA StyleWu, B., Guo, Y., Chen, Z., & Wang, L. (2024). Do Agricultural Productive Services Impact the Carbon Emissions of the Planting Industry in China: Promotion or Inhibition? Sustainability, 16(16), 6850. https://doi.org/10.3390/su16166850