Lustosa Filho, J.F.; da Silva, A.P.F.; Costa, S.T.; Gomes, H.T.; de Figueiredo, T.; Hernández, Z.
Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review. Sustainability 2024, 16, 5004.
https://doi.org/10.3390/su16125004
AMA Style
Lustosa Filho JF, da Silva APF, Costa ST, Gomes HT, de Figueiredo T, Hernández Z.
Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review. Sustainability. 2024; 16(12):5004.
https://doi.org/10.3390/su16125004
Chicago/Turabian Style
Lustosa Filho, José Ferreira, Ana Paula Ferreira da Silva, Silvana Teixeira Costa, Hélder Teixeira Gomes, Tomás de Figueiredo, and Zulimar Hernández.
2024. "Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review" Sustainability 16, no. 12: 5004.
https://doi.org/10.3390/su16125004
APA Style
Lustosa Filho, J. F., da Silva, A. P. F., Costa, S. T., Gomes, H. T., de Figueiredo, T., & Hernández, Z.
(2024). Biochars Derived from Olive Mill Byproducts: Typology, Characterization, and Eco-Efficient Application in Agriculture—A Systematic Review. Sustainability, 16(12), 5004.
https://doi.org/10.3390/su16125004
