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Visioning a Food System for an Equitable Transition towards Sustainable Diets—A South African Perspective
 
 

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Journal: Sustainability, 2022
Volume: 14
Number: 3281

Article: Improving Local Food Systems through the Coordination of Agriculture Supply Chain Actors
Authors: by Efryta Wulan Anggraeni, Yuanita Handayati and Santi Novani
Link: https://www.mdpi.com/2071-1050/14/6/3281

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