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Journal: Sustainability, 2022
Volume: 14
Number: 6743
Article:
Sustainable Use of Legume Residues: Effect on Nutritive Value and Ensiling Characteristics of Maize Straw Silage
Authors:
by
Onke Hawu, Khuliso Emmanuel Ravhuhali, Hilda Kwena Mokoboki, Cornelia Kedidimetse Lebopa and Nkosomzi Sipango
Link:
https://www.mdpi.com/2071-1050/14/11/6743
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