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Journal: Sustainability, 2022
Volume: 14
Number: 6743

Article: Sustainable Use of Legume Residues: Effect on Nutritive Value and Ensiling Characteristics of Maize Straw Silage
Authors: by Onke Hawu, Khuliso Emmanuel Ravhuhali, Hilda Kwena Mokoboki, Cornelia Kedidimetse Lebopa and Nkosomzi Sipango
Link: https://www.mdpi.com/2071-1050/14/11/6743

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