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Journal: Sustainability, 2022
Volume: 14
Number: 5992
Article:
Consumer Concern and Willingness to Pay for Plastic Alternatives in Food Service
Authors:
by
Emily Fischbach, Eric Sparks, Kenneth Hudson, Shoon Lio and Elizabeth Englebretson
Link:
https://www.mdpi.com/2071-1050/14/10/5992
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