Recognizing the Key Drivers and Industry Implications of Sustainable Packaging Design: A Mixed-Method Approach
Abstract
:1. Introduction
2. Theoretical Background, Research Questions and Hypotheses
2.1. Sustainable Packaging Trends and Future Challenges
2.2. Sustainable Packaging and the Supply Chain
2.3. Sustainable Packaging as a Competitive Advantage
2.4. Consumer Attitudes toward Sustainable Packaging
- RQ1: What are the primary sustainable packaging future challenges for packaging sustainability, as perceived by packaging supply chain actors?
- RQ2: Which activities do the supply chain players undertake to improve sustainable packaging, including the key drivers of sustainable packaging that the companies consider a priority?
- RQ3: What are the companies’ perceptions towards Conai, the nonprofit consortium for packaging recycling and recovery?
- RQ4: Do the attitudes and actions toward sustainable packaging change for companies of different sizes and sectors?
3. Methodology
3.1. Qualitative Phase
3.2. Quantitative Phase
4. Results
4.1. Qualitative PHASE
Nowadays, several companies are testing new packaging materials or trying easy-to-use packaging on behalf of consumers, making the packaging more sustainable.(Packaging user company)
Today, the trend is to move towards using recycled materials and encourage citizens to recycle everything.(Consulting firm)
Packaging must provide a service. Overpackaging does not offer any benefit, but in most cases, packaging fulfills its task of limiting damage to goods, and consumers are aware of this.(Packaging manufacturer)
Consumers require much information to recycle and reuse packaging properly. We have designed labels that provide clear instructions to dispose of packaging correctly.(Packaging user company)
Since plastic was invented, it became critical to modern life because it is more durable and inexpensive than other materials. Plastic is a democratic material because it has enabled us to achieve things that were probably once reserved for the rich.(Packaging user company)
Plastic is helpful, but it becomes a threat to the environment when consumers do not comply with the end-of-life waste regulations, which are very well known.(Consulting firm)
New packaging projects must prioritize sustainability and circularity when considering the design, use, and disposal of end-of-life packaging. In my opinion, the packaging is sustainable when it is well designed and can be disposed of appropriately.(Packaging manufacturer)
Undoubtedly, dialogue between all the supply-chain actors must start, considering the different points of view and changing the way companies face new challenges and significant shifting of culture and values.(Packaging manufacturer)
A broad evaluation method must be developed on packaging sustainability. Current studies often have limitations and do not accurately reflect market needs.(Packaging materials supplier)
People don’t buy packaging. People buy products. Packaging is merely a container. The more interest is shown towards packaging, the less the actual product is considered. The packaging must compliment the product and not become more important than the product itself.(Consulting firm)
I believe that packaging requirements to ensure product safety is essential.(Packaging user company)
Enhancing environmental sustainability does not mean eliminating packaging. It means using more recycled material.(Packaging user company)
Sustainability increases costs and adds elements of novelty, but at the same time, induces changes that, if adequately exploited, make the company more competitive. The market will view the changes achieved as a step in the right direction.(Packaging manufacturer)
The more you reduce the packaging, the shorter the product’s shelf-life. It means that you can save on packaging materials, but it is also true that you must improve your logistics management to ensure that the goods reach the shelves rapidly. Therefore, broadening one’s vision can result in higher costs.(Packager)
The Consortium is already working to improve packaging functionality from a communications perspective.(Packaging materials producer)
The Consortium should act as a catalyst and host roundtable events between suppliers, manufacturers, and distributors.(Packaging user company)
4.2. Quantitative Phase
5. Discussion and Conclusions
5.1. Implications for Theory
5.2. Implications for Practice
5.3. Implications for Policymakers
6. Research Limitations and Future Research Development
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
- Golini, R.; Moretto, A.; Caniato, F.; Caridi, M.; Kalchschmidt, M. Developing sustainability in the Italian meat supply chain: An empirical investigation. Int. J. Prod. Res. 2017, 55, 1183–1209. [Google Scholar] [CrossRef]
- Hage, O.; Söderholm, P. An econometric analysis of regional differences in household waste collection: The case of plastic packaging waste in Sweden. Waste Manag. 2008, 28, 1720–1731. [Google Scholar] [CrossRef]
- ONU. Transforming Our World: The 2030 Agenda for Sustainable Development. 2015. Available online: https://sustainabledevelopment.un.org/post2015/transformingourworld/publication (accessed on 25 March 2020).
- Allen, C.; Metternicht, G.; Wiedmann, T. National pathways to the Sustainable Development Goals (SDGs): A comparative review of scenario modelling tools. Environ. Sci. Policy 2016, 66, 199–207. [Google Scholar] [CrossRef] [Green Version]
- Ellen Macarthur Foundation. Towards the Circular Economy; Ellen MacArthur Foundation: Cowes, UK, 2013; Volume 2. [Google Scholar]
- Howard, M.; Peter, H.; Joe, M. The Regenerative Supply Chain: A Framework for De-veloping Circular Economy Indicators. Int. J. Prod. Res. 2018, 577, 7300–7318. [Google Scholar] [CrossRef] [Green Version]
- Magnier, L.; Crié, D. Communicating packaging eco-friendliness. Int. J. Retail. Distrib. Manag. 2015, 43, 350–366. [Google Scholar] [CrossRef]
- Koenig-Lewis, N.; Palmer, A.; Dermody, J.; Urbye, A. Consumers’ evaluations of ecological packaging—Rational and emotional approaches. J. Environ. Psychol. 2014, 37, 94–105. [Google Scholar] [CrossRef]
- Boks, C.; Stevels, A. Essential perspectives for design for environment. Experiences from the electronics industry. Int. J. Prod. Res. 2007, 45, 4021–4039. [Google Scholar] [CrossRef] [Green Version]
- Steenis, N.D.; van Herpen, E.; van der Lans, I.A.; Ligthart, T.N.; van Trijp, H.C. Consumer response to pack-aging design: The role of packaging materials and graphics in sustainability perceptions and product evaluations. J. Clean. Prod. 2017, 162, 286–298. [Google Scholar] [CrossRef]
- González-García, S.; Sanye-Mengual, E.; Llorach-Masana, P.; Feijoo, G.; Gabarrell, X.; Rieradevall, J.; Moreira, M.T. Sustainable design of packaging materials. In Environmental Footprints of Packaging; Muthu, S.S., Ed.; Springer: Singapore, 2016; pp. 23–46. [Google Scholar]
- Gustavo, J.U., Jr.; Pereira, G.M.; Bond, A.J.; Viegas, C.V.; Borchardt, M. Drivers, opportunities and barriers for a retailer in the pursuit of more sustainable packaging redesign. J. Clean. Prod. 2018, 187, 18–28. [Google Scholar] [CrossRef] [Green Version]
- Steenis, N.D.; van der Lans, I.A.; van Herpen, E.; van Trijp, H.C. Effects of sustainable design strategies on consumer preferences for redesigned packaging. J. Clean. Prod. 2018, 205, 854–865. [Google Scholar] [CrossRef]
- Delmas, M.A.; Burbano, V.C. The Drivers of Greenwashing. Calif. Manag. Rev. 2011, 54, 64–87. [Google Scholar] [CrossRef] [Green Version]
- Pålsson, H.; Sandberg, E. Paradoxes in supply chains: A conceptual framework for packed products. Int. J. Logist. Manag. 2020, 31, 423–442. [Google Scholar] [CrossRef]
- Koeijer, B.; Gelhard, C.; Klooster, R.T. Sustainability priorities across the strategic and operational level in packaging development. Packag. Technol. Sci. 2019, 32, 618–629. [Google Scholar] [CrossRef] [Green Version]
- Hellström, D.; Olsson, A. Managing Packaging Design for Sustainable Development: A Compass for Strategic Directions; John Wiley & Sons: Hoboken, NJ, USA, 2017. [Google Scholar]
- CONAI. Green Economy Report 2018. La Gestione Nazionale dei Rifiuti da Imballaggio; Conai: Milan, Italy, 2019; pp. 11–12. [Google Scholar]
- Nomisma. Osservatorio Packaging del Largo Consumo, 1st ed.; Nomisma: Bologna, Italy, 2019. [Google Scholar]
- James, K.; Fitzpatrick, L.; Lewis, H.; Sonneveld, K. Sustainable packaging system development. In Handbook of Sustainability Research, Peter Lang Scientific Publishing: Frankfurt; Filho, W.L., Ed.; Peter Lang: New York, NY, USA, 2005. [Google Scholar]
- Stuart, J.A.; Ammons, J.C.; Turbini, L.J. A product and process selection model with multidisciplinary environmental considerations. Oper. Res. 1999, 47, 221–234. [Google Scholar] [CrossRef]
- Svanes, E.; Vold, M.; Møller, H.; Pettersen, M.K.; Larsen, H.; Hanssen, O.J. Sustainable packaging design: A holistic methodology for packaging design. Packag. Technol. Sci. Int. J. 2010, 23, 161–175. [Google Scholar] [CrossRef]
- Sonneveld, K.; James, K.; Fitzpatrick, L.; Lewis, H. Sustainable packaging: How do we define and measure it. In Proceedings of the 22nd IAPRI Symposium (1–9), Campinas, Brazil, 22–24 May 2005. [Google Scholar]
- Williams, H.; Wickström, F. Environmental impact of packaging and food losses in a life cycle perspective: A comparative analysis of five food items. J. Clean. Prod. 2011, 19, 43–48. [Google Scholar] [CrossRef]
- Verghese, K.; Lewis, H. Environmental innovation in industrial packaging: A supply chain approach. Int. J. Prod. Res. 2007, 45, 4381–4401. [Google Scholar] [CrossRef]
- Meherishi, L.; Narayana, S.A.; Ranjani, K.S. Sustainable packaging for supply chain management in the circu-lar economy: A review. J. Clean. Prod. 2019, 237, 117582. [Google Scholar] [CrossRef]
- Azzi, A.; Battini, D.; Persona, A.; Sgarbossa, F. Packaging design: General framework and research agenda. Packag. Technol. Sci. 2012, 25, 435–456. [Google Scholar] [CrossRef]
- Scott, L.; Vigar-Ellis, D. Consumer understanding, perceptions, and behaviours with regard to environmentally friendly packaging in a developing nation. Int. J. Consum. Stud. 2014, 38, 642–649. [Google Scholar] [CrossRef]
- Han, J.-W.; Ruiz-Garcia, L.; Qian, J.-P.; Yang, X.-T. Food Packaging: A Comprehensive Review and Future Trends. Compr. Rev. Food Sci. Food Saf. 2018, 17, 860–877. [Google Scholar] [CrossRef] [Green Version]
- Sarkis, J. A methodological framework for evaluating environmentally conscious manufacturing pro-grams. Comput. Ind. Eng. 1999, 36, 793–810. [Google Scholar] [CrossRef]
- Dyllick, T.; Hockerts, K. Beyond the business case for corporate sustainability. Bus. Strat. Environ. 2002, 11, 130–141. [Google Scholar] [CrossRef]
- Silvenius, F.; Grönman, K.; Katajajuuri, J.-M.; Soukka, R.; Koivupuro, H.-K.; Virtanen, Y. The Role of Household Food Waste in Comparing Environmental Impacts of Packaging Alternatives. Packag. Technol. Sci. 2014, 27, 277–292. [Google Scholar] [CrossRef]
- Emblem, A. Packaging Technology Fundamentals, Materials and Processes; Woodhead Publishing Limited: Cambridge, UK, 2012. [Google Scholar]
- Holdway, R.; Walker, D.; Hilton, M. Eco-design and successful packaging. Des. Manag. J. Former Ser. 2002, 13, 45–53. [Google Scholar] [CrossRef]
- Verghese, K.; Lewis, H.; Lockrey, S.; Williams, H. Packaging’s Role in Minimizing Food Loss and Waste Across the Supply Chain. Packag. Technol. Sci. 2015, 28, 603–620. [Google Scholar] [CrossRef]
- Michaelis, P. Product Stewardship, Waste Minimization and Economic Efficiency: Lessons from Germany. J. Environ. Plan. Manag. 1995, 38, 231–244. [Google Scholar] [CrossRef]
- EU. A European Strategy for Plastics in a Circular Economy. 2018. Available online: http://ec.europa.eu/environment/circular-economy/pdf/plastics-strategy.pdf (accessed on 25 March 2020).
- Conai. Insight Renewable Matter. 2018. Available online: https://www.conai.org/wp-content/uploads/2018/11/CONAI_Report_Sostenibilit%C3%A0_2018_eng.pdf (accessed on 16 April 2020).
- Esty, D.C.; Winston, A.S. Green to Gold: How Smart Companies Use Environmental Strategy to Innovate, Create Value, and Build Competitive Advantage; Yale University Press: London, UK, 2006. [Google Scholar]
- Wikström, F.; Williams, H.; Venkatesh, G. The influence of packaging attributes on recycling and food waste behavior—An environmental comparison of two packaging alternatives. J. Clean. Prod. 2016, 137, 895–902. [Google Scholar] [CrossRef] [Green Version]
- Ambec, S.; Lanoie, P. Does it pay to go green? A systematic overview. Acad. Manag. Perspect. 2008, 22, 45–62. [Google Scholar]
- Leppelt, T.; Foerstl, K.; Reuter, C.; Hartmann, E. Sustainability management beyond organizational bounda-ries-sustainable supplier relationship management in the chemical industry. J. Clean. Prod. 2013, 56, 94–102. [Google Scholar] [CrossRef]
- Wang, Z.; Mathiyazhagan, K.; Xu, L.; Diabat, A. A decision making trial and evaluation laboratory approach to analyze the barriers to Green Supply Chain Management adoption in a food packaging company. J. Clean. Prod. 2016, 117, 19–28. [Google Scholar] [CrossRef]
- Moore, S.B.; Manring, S.L. Strategy development in small and medium sized enterprises for sustainability and increased value creation. J. Clean. Prod. 2009, 17, 276–282. [Google Scholar] [CrossRef]
- Fantazy, K.A.; Kumar, V.; Kumar, U. An empirical study of the relationships among strategy, flexibility, and performance in the supply chain context. Supply Chain Manag. Int. J. 2009, 14, 177–188. [Google Scholar] [CrossRef]
- Nordin, N.; Selke, S. Social aspect of sustainable packaging. Packag. Technol. Sci. 2010, 23, 317–326. [Google Scholar] [CrossRef]
- Martinho, G.; Pires, A.; Portela, G.; Fonseca, M. Factors affecting consumers’ choices concerning sustainable packaging during product purchase and recycling. Resour. Conserv. Recycl. 2015, 103, 58–68. [Google Scholar] [CrossRef]
- Prakash, G.; Pathak, P. Intention to buy eco-friendly packaged products among young consumers of India: A study on developing nation. J. Clean. Prod. 2017, 141, 385–393. [Google Scholar] [CrossRef]
- van Birgelen, M.; Semeijn, J.; Keicher, M. Packaging and proenvironmental consumption behavior: Investigating purchase and disposal decisions for beverages. Environ. Behav. 2009, 41, 125–146. [Google Scholar] [CrossRef]
- Lewis, H.; Verghese, K.; Fitzpatrick, L. Evaluating the sustainability impacts of packaging: The plastic carry bag dilemma. Packag. Technol. Sci. 2010, 23, 145–160. [Google Scholar] [CrossRef]
- Lindh, H.; Williams, H.; Olsson, A.; Wickström, F. Elucidating the indirect contributions of packaging to sus-tainable development: A terminology of packaging functions and features. Packag. Technol. Sci. 2016, 29, 225–246. [Google Scholar] [CrossRef]
- Deng, X.; Srinivasan, R. When Do Transparent Packages Increase (or Decrease) Food Consumption? J. Mark. 2013, 77, 104–117. [Google Scholar] [CrossRef] [Green Version]
- Ilyuk, V.; Block, L. The effects of single-serve packaging on consumption closure and judgments of product efficacy. J. Consum. Res. 2016, 42, 858–878. [Google Scholar] [CrossRef] [Green Version]
- Magnier, L.; Schoormans, J. Consumer reactions to sustainable packaging: The interplay of visual appearance, verbal claim and environmental concern. J. Environ. Psychol. 2015, 44, 53–62. [Google Scholar] [CrossRef]
- Nomisma, W.M. Il Ruolo del Packaging Nelle Scelte di Consumo di Vino: Un Confronto tra i Millennials Statunitensi ed Italiani; 2018; Available online: www.winemonitor.it (accessed on 29 March 2020).
- Turcotte, D.; Dufour, I.F.; Saint-Jacques, M.C. Les apports de la recherche qualitative en évaluation de pro-gramme. In Élaborer et Évaluer les Programmes D’intervention Psychosociale; Alain, M., Dessureault, D., Eds.; Presses de l’Université du Quèbec: Québec, QC, Canada, 2009; pp. 195–216. [Google Scholar]
- Jervis, M.; Drake, M. The Use of Qualitative Research Methods in Quantitative Science: A Review. J. Sens. Stud. 2014, 29, 234–247. [Google Scholar] [CrossRef]
- Campbell, E.; Moy, B.; Feibelmann, S.; Weissman, J.; Blumenthal, D. Institutional Academic Industry Relationship: Results of Interviews with University Leaders. Account. Res. 2001, 11, 103–118. [Google Scholar] [CrossRef] [PubMed]
- Walker, D.H. Choosing an appropriate research methodology. Constr. Manag. Econ. 1997, 15, 149–159. [Google Scholar] [CrossRef]
- Newman, A.; McNamara, Y. Teaching qualitative research and participatory practices in neoliberal times. Qual. Soc. Work. 2016, 15, 428–443. [Google Scholar] [CrossRef]
- Mayring, P. Qualitative content analysis: Demarcation, varieties, developments. Forum Qual. Soc. Res. 2019, 20. [Google Scholar] [CrossRef]
- Blais, M.; Martineau, S. General inductive analysis: Description of an approach to give meaning to raw data. Qual. Res. 2006, 26, 1–18. [Google Scholar]
- Guion, L.A.; Diehl, D.C.; McDonald, D. Conducting an In-depth Interview. EDIS 2011, 2011. [Google Scholar] [CrossRef]
- Krippendorff, K. Content Analysis: An Introduction to Its Methodology; Sage Publications: Los Angeles, CA, USA, 2018. [Google Scholar]
- Hutchison, A.J.; Johnston, L.H.; Breckon, J.D. Using QSR-NVivo to facilitate the development of a grounded theory project: An account of a worked example. Int. J. Soc. Res. Methodol. 2010, 13, 283–302. [Google Scholar] [CrossRef]
- Duriau, V.J.; Reger, R.K.; Pfarrer, M.D. A Content Analysis of the Content Analysis Literature in Organization Studies: Research Themes, Data Sources, and Methodological Refinements. Organ. Res. Methods 2007, 10, 5–34. [Google Scholar] [CrossRef] [Green Version]
- Nunnally, J.C. Psychometric Theory, 2nd ed.; McGraw-Hill: New York, NY, USA, 1978. [Google Scholar]
- Fornell, C.; Larcker, D.F. Structural equation models with unobservable variables and measurement error: Algebra and statistics. J. Mark. Res. 1981, 18, 382–388. [Google Scholar] [CrossRef]
- Griethuijsen, R.A.L.F.; Eijck, M.W.; Haste, H.; Brok, P.J.; Skinner, N.C.; Mansour, N. Global patterns in stu-dents’ views of science and interest in science. Res. Sci. Educ. 2014, 45, 581–603. [Google Scholar] [CrossRef]
- Cohen, J. Statistical Power Analysis for the Behavioral Sciences, 2nd ed.; Lawrence Erlbaum Associates: Hillsdale, NJ, USA, 1988. [Google Scholar]
- Boz, Z.; Korhonen, V.; Koelsch Sand, C. Consumer considerations for the implementation of sustainable pack-aging: A review. Sustainability 2020, 12, 2192. [Google Scholar] [CrossRef] [Green Version]
- Geissdoerfer, M.; Savaget, P.; Bocken, N.M.P.; Hulting, E.J. The circular economy; A new sustainable paradigm. J. Clean. Prod. 2017, 143, 757–768. [Google Scholar] [CrossRef] [Green Version]
- Mc Donald, S.; Oates, C.J. Sustainability: Consumer Perceptions and Marketing Strategies. Bus. Strat. Environ. 2006, 15, 157–170. [Google Scholar] [CrossRef]
- Carrigan, M.; Attalla, A. The myth of the ethical consumer—Do ethics matter in purchase behaviour? J. Consum. Mark. 2001, 18, 560–578. [Google Scholar] [CrossRef] [Green Version]
- Wever, R.; Vogtländer, J. Eco-efficient Value Creation: An Alternative Perspective on Packaging and Sustainability. Pack. Technol. Sci. 2012, 26, 229–248. [Google Scholar] [CrossRef] [Green Version]
- Byggeth, S.; Hochschorner, E. Handling trade-offs in Ecodesign tools for sustainable product development and procurement. J. Clean. Prod. 2006, 14, 1420–1430. [Google Scholar] [CrossRef]
- Gelhard, C.; Von Delft, S. The role of organizational capabilities in achieving superior sustainability perfor-mance. J. Bus. Res. 2016, 69, 4632–4642. [Google Scholar] [CrossRef] [Green Version]
- Wagner, K. Reading packages: Social semiotics on the shelf. Vis. Commun. 2015, 14, 193–220. [Google Scholar] [CrossRef]
- Van Hemel, C.; Cramer, J. Barriers and stimuli for eco-design in SMEs. J. Clean. Prod. 2002, 10, 439–453. [Google Scholar] [CrossRef]
- Davis, G.; Song, J. Biodegradable packaging based on raw materials from crops and their impact on waste management. Ind. Crop. Prod. 2006, 23, 147–161. [Google Scholar] [CrossRef]
- Hallstedt, S.I.; Thompson, A.W.; Lindahl, P. Key elements for implementing a strategic sustainability perspec-tive in the product innovation process. J. Clean. Prod. 2013, 51, 277–288. [Google Scholar] [CrossRef]
- Kärnä, J.; Hansen, E.; Juslin, H. Social responsibility in environmental marketing planning. Eur. J. Mark. 2003, 37, 848–871. [Google Scholar] [CrossRef]
- Bocken, N.; Van Bogaert, A. Sustainable business model innovation for positive societal and environmental impact. Sustainable Development Research at Icis. In Taking Stock and Looking Ahead; Cörvers, R., De Kraker, J., Kemp, R., Martens, P., Van Lente, H., Eds.; Datawyse/Universitaire Pers Maastricht: Maastricht, The Netherlands, 2016; pp. 107–119. [Google Scholar]
# | % | |
---|---|---|
Total codes | 358 | 100% |
Consortium role | 67 | 18.7% |
Signals and trends | 53 | 14.8% |
Eco-design | 47 | 13.1% |
Plastics | 46 | 12.8% |
Packaging and consumers | 43 | 12.0% |
Challenges ahead | 42 | 11.7% |
Packaging sustainability criteria | 31 | 8.7% |
Packaging sustainability as a business opportunity | 29 | 8.1% |
Number and Type of Interviewee | Consortium Role | Signals and Trends | Eco-Design | Plastics | Packaging and Consumers | Challenges Ahead | Packaging Sustainability Criteria | Sustainability as a Business Opportunity | Total |
---|---|---|---|---|---|---|---|---|---|
04_Consulting firm | 3 | 4 | 4 | 4 | 3 | 4 | 1 | 3 | 26 |
28_Food company | 5 | 3 | 1 | 3 | 2 | 3 | 1 | 3 | 21 |
27_Food company | 4 | 2 | 4 | 2 | 2 | 5 | 0 | 0 | 19 |
13_Food company (B2B) | 2 | 3 | 1 | 1 | 3 | 6 | 1 | 1 | 18 |
01_Packaging manufacturer | 2 | 3 | 1 | 2 | 2 | 0 | 5 | 2 | 17 |
18_Expert | 2 | 2 | 2 | 1 | 2 | 2 | 3 | 1 | 15 |
09_Home and personal care company | 5 | 1 | 1 | 1 | 1 | 3 | 1 | 1 | 14 |
15_Expert | 4 | 3 | 2 | 2 | 0 | 3 | 0 | 0 | 14 |
03_Packaging materials producer | 2 | 1 | 3 | 2 | 1 | 0 | 2 | 2 | 13 |
08_Fashion company | 2 | 0 | 1 | 4 | 2 | 0 | 2 | 2 | 13 |
16_Packaging manufacturer | 4 | 2 | 3 | 1 | 2 | 0 | 0 | 1 | 13 |
20_Packaging materials producer | 1 | 4 | 1 | 3 | 1 | 0 | 1 | 2 | 13 |
11_Packager | 3 | 2 | 2 | 3 | 0 | 0 | 1 | 1 | 12 |
17_Packaging materials producer | 1 | 2 | 3 | 2 | 1 | 0 | 2 | 1 | 12 |
02_Packaging manufacturer | 3 | 1 | 2 | 1 | 1 | 3 | 0 | 0 | 11 |
12_Home and personal care company | 2 | 1 | 1 | 2 | 2 | 1 | 2 | 0 | 11 |
19_Packaging manufacturer | 2 | 1 | 1 | 1 | 3 | 0 | 2 | 1 | 11 |
25_Consulting firm | 2 | 2 | 1 | 1 | 1 | 2 | 1 | 1 | 11 |
07_Large-scale retail trader | 2 | 1 | 2 | 2 | 1 | 1 | 0 | 1 | 10 |
14_Packager | 3 | 1 | 1 | 1 | 2 | 1 | 1 | 0 | 10 |
23_Beverage company | 2 | 1 | 3 | 0 | 2 | 1 | 0 | 1 | 10 |
26_Consulting firm | 1 | 3 | 0 | 1 | 1 | 0 | 3 | 0 | 9 |
29_Packaging manufacturer | 2 | 1 | 2 | 1 | 1 | 0 | 1 | 1 | 9 |
05_Food company | 2 | 1 | 1 | 1 | 1 | 0 | 0 | 2 | 8 |
30_Consulting firm | 1 | 1 | 0 | 1 | 2 | 2 | 1 | 0 | 8 |
10_Home and personal care company | 1 | 1 | 2 | 0 | 1 | 2 | 0 | 0 | 7 |
24_Consulting firm | 1 | 1 | 0 | 1 | 2 | 0 | 0 | 2 | 7 |
21_Home and personal care company | 1 | 2 | 1 | 1 | 0 | 1 | 0 | 0 | 6 |
06_Large-scale retail trader | 2 | 1 | 0 | 1 | 0 | 1 | 0 | 0 | 5 |
22_Food company | 0 | 2 | 1 | 0 | 1 | 1 | 0 | 0 | 5 |
Total | 67 | 53 | 47 | 46 | 43 | 42 | 31 | 29 | 358 |
Factor | Eigenvalue | Individual % of Explained Variance | Cumulative % of Explained Variance |
---|---|---|---|
1 | 2854 | 31.713 | 27.932 |
2 | 1183 | 13.146 | 44.859 |
3 | 1085 | 12.055 | 56.914 |
4 | 1002 | 11.185 | 68.049 |
Item | Factor | |||
---|---|---|---|---|
1 | 2 | 3 | 4 | |
Reporting environmental information on product and package | 0.744 | |||
Reporting information on the proper use of the product | 0.732 | |||
Reporting information on the proper disposal of the packaging | 0.717 | |||
With the lowest number of components | 0.787 | |||
Reusable | 0.761 | |||
With reduced dimensions | 0.648 | |||
Made with eco-friendly materials | 0.852 | |||
Made with low water and energy consumption | 0.763 | |||
Biodegradable and compostable | 0.930 |
Chronbach’s Alpha | CR | AVE | |
---|---|---|---|
Factor 1 | 0.628 | 0.774 | 0.534 |
Factor 2 | 0.634 | 0.777 | 0.539 |
Factor 3 | 0.625 | 0.790 | 0.654 |
Factor 4 | Not applicable (Na) | Na | Na |
Variable | Chi-Square | Phi | Cramer V |
---|---|---|---|
Priority of sustainable packaging | 54.285; 0.000 * | 0.343; 0.000 * | 0.171; 0.000 * |
Level of investment | 40.405; 0.004 * | 0.296; 0.004 * | 0.148; 0.004 * |
Motives for investing | 69.436; 0.000 * | 0.388; 0.000 * | 0.173; 0.000 * |
Trust on positive return | 33.695; 0.115 ** | 0.270; 0.115 ** | 0.121; 0.121 ** |
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations. |
© 2021 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
Share and Cite
Mattia, G.; Di Leo, A.; Pratesi, C.A. Recognizing the Key Drivers and Industry Implications of Sustainable Packaging Design: A Mixed-Method Approach. Sustainability 2021, 13, 5299. https://doi.org/10.3390/su13095299
Mattia G, Di Leo A, Pratesi CA. Recognizing the Key Drivers and Industry Implications of Sustainable Packaging Design: A Mixed-Method Approach. Sustainability. 2021; 13(9):5299. https://doi.org/10.3390/su13095299
Chicago/Turabian StyleMattia, Giovanni, Alessio Di Leo, and Carlo Alberto Pratesi. 2021. "Recognizing the Key Drivers and Industry Implications of Sustainable Packaging Design: A Mixed-Method Approach" Sustainability 13, no. 9: 5299. https://doi.org/10.3390/su13095299
APA StyleMattia, G., Di Leo, A., & Pratesi, C. A. (2021). Recognizing the Key Drivers and Industry Implications of Sustainable Packaging Design: A Mixed-Method Approach. Sustainability, 13(9), 5299. https://doi.org/10.3390/su13095299