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Journal: Sustainability, 2021
Volume: 13
Number: 3668

Article: Cross-Country Potentials and Advantages in Trade in Fish and Seafood Products in the RCEP Member States
Authors: by Vasilii Erokhin, Gao Tianming and Anna Ivolga
Link: https://www.mdpi.com/2071-1050/13/7/3668

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