Kljak, K.; Duvnjak, M.; Bedeković, D.; Kiš, G.; Janječić, Z.; Grbeša, D.
Commercial Corn Hybrids as a Single Source of Dietary Carotenoids: Effect on Egg Yolk Carotenoid Profile and Pigmentation. Sustainability 2021, 13, 12287.
https://doi.org/10.3390/su132112287
AMA Style
Kljak K, Duvnjak M, Bedeković D, Kiš G, Janječić Z, Grbeša D.
Commercial Corn Hybrids as a Single Source of Dietary Carotenoids: Effect on Egg Yolk Carotenoid Profile and Pigmentation. Sustainability. 2021; 13(21):12287.
https://doi.org/10.3390/su132112287
Chicago/Turabian Style
Kljak, Kristina, Marija Duvnjak, Dalibor Bedeković, Goran Kiš, Zlatko Janječić, and Darko Grbeša.
2021. "Commercial Corn Hybrids as a Single Source of Dietary Carotenoids: Effect on Egg Yolk Carotenoid Profile and Pigmentation" Sustainability 13, no. 21: 12287.
https://doi.org/10.3390/su132112287
APA Style
Kljak, K., Duvnjak, M., Bedeković, D., Kiš, G., Janječić, Z., & Grbeša, D.
(2021). Commercial Corn Hybrids as a Single Source of Dietary Carotenoids: Effect on Egg Yolk Carotenoid Profile and Pigmentation. Sustainability, 13(21), 12287.
https://doi.org/10.3390/su132112287