Next Article in Journal
Does the Effect of Customer Experience on Customer Satisfaction Create a Sustainable Competitive Advantage? A Comparative Study of Different Shopping Situations
Next Article in Special Issue
A Worldwide Hotspot Analysis on Food Loss and Waste, Associated Greenhouse Gas Emissions, and Protein Losses
Previous Article in Journal
The United States’ Clothing Imports from Asian Countries along the Belt and Road: An Extended Gravity Trade Model with Application of Artificial Neural Network
Previous Article in Special Issue
“What a Waste”—Can We Improve Sustainability of Food Animal Production Systems by Recycling Food Waste Streams into Animal Feed in an Era of Health, Climate, and Economic Crises?
 
 
Article

Article Versions Notes

Sustainability 2020, 12(18), 7435; https://doi.org/10.3390/su12187435
Action Date Notes Link
article xml file uploaded 10 September 2020 10:11 CEST Original file -
article xml uploaded. 10 September 2020 10:11 CEST Update https://www.mdpi.com/2071-1050/12/18/7435/xml
article pdf uploaded. 10 September 2020 10:11 CEST Version of Record https://www.mdpi.com/2071-1050/12/18/7435/pdf
article html file updated 10 September 2020 10:13 CEST Original file -
article html file updated 22 July 2022 06:38 CEST Update https://www.mdpi.com/2071-1050/12/18/7435/html
Back to TopTop