Yang, Y.; Wang, L.; Zhang, Y.; Li, L.; Shi, X.; Liu, X.; Ren, X.; Dou, S.
Transformation of Corn Stalk Residue to Humus-Like Substances during Solid-State Fermentation. Sustainability 2019, 11, 6771.
https://doi.org/10.3390/su11236771
AMA Style
Yang Y, Wang L, Zhang Y, Li L, Shi X, Liu X, Ren X, Dou S.
Transformation of Corn Stalk Residue to Humus-Like Substances during Solid-State Fermentation. Sustainability. 2019; 11(23):6771.
https://doi.org/10.3390/su11236771
Chicago/Turabian Style
Yang, Yinan, Lili Wang, Yifeng Zhang, Libo Li, Xuyang Shi, Xintong Liu, Xiaodong Ren, and Sen Dou.
2019. "Transformation of Corn Stalk Residue to Humus-Like Substances during Solid-State Fermentation" Sustainability 11, no. 23: 6771.
https://doi.org/10.3390/su11236771
APA Style
Yang, Y., Wang, L., Zhang, Y., Li, L., Shi, X., Liu, X., Ren, X., & Dou, S.
(2019). Transformation of Corn Stalk Residue to Humus-Like Substances during Solid-State Fermentation. Sustainability, 11(23), 6771.
https://doi.org/10.3390/su11236771