Sustainable Tourism in the Open Innovation Realm: A Bibliometric Analysis
Abstract
:1. Introduction
2. Literature Review: Sustainable Tourism and Its Interconnections with Experiential and Digital Components in the Era of Open Innovation
3. Methodology
- Data collection;
- Data analysis and data visualization; and
- Interpretation.
- Sustainable touris *
- Sustainable destination *.
4. Discussion
4.1. Literature Production
4.2. Density and Centrality of Topics
4.3. Co-Word Analysis
4.4. Authors’ Citations
5. Conclusions
Author Contributions
Funding
Conflicts of Interest
References
- Lu, J.; Nepal, S.K. Sustainable tourism research: An analysis of papers published in the Journal of Sustainable Tourism. J. Sust. Tour. 2009, 17, 5–16. [Google Scholar] [CrossRef]
- Ruhanen, L.; Weiler, B.; Moyle, B.D.; McLennan, C.L.J. Trends and patterns in sustainable tourism research: A 25-year bibliometric analysis. J. Sust. Tour. 2015, 23, 517–535. [Google Scholar] [CrossRef]
- Sánchez-Cañizares, S.; Castillo-Canalejo, A.; Cabeza-Ramírez, L. Sustainable tourism in sensitive areas: Bibliometric characterisation and content analysis of specialised literature. Sustainable 2018, 10, 1525. [Google Scholar] [CrossRef]
- Higgins-Desbiolles, F.; Carnicelli, S.; Krolikowski, C.; Wijesinghe, G.; Boluk, K. Degrowing tourism: Rethinking tourism. J. Sust. Tour 2019, 1–19. [Google Scholar] [CrossRef]
- Hay Mele, B.; Russo, L.; D’Alelio, D. Combining Marine Ecology and Economy to Roadmap the Integrated Coastal Management: A Systematic Literature Review. Sustainable 2019, 11, 4393. [Google Scholar] [CrossRef]
- Yoopetch, C.; Nimsai, S. Science mapping the knowledge base on sustainable tourism development, 1990–2018. Sustainable 2019, 11, 3631. [Google Scholar] [CrossRef]
- Niñerola, A.; Sánchez-Rebull, M.V.; Hernández-Lara, A.B. Tourism research on sustainability: A bibliometric analysis. Sustainable 2019, 11, 1377. [Google Scholar] [CrossRef]
- Garrigos-Simon, F.; Narangajavana-Kaosiri, Y.; Lengua-Lengua, I. Tourism and sustainability: A bibliometric and visualization analysis. Sustainable 2018, 10, 1976. [Google Scholar] [CrossRef]
- Bradley, K. Defining digital sustainability. Libr. Trends 2007, 56, 148–163. [Google Scholar] [CrossRef]
- Stuermer, M.; Abu-Tayeh, G.; Myrach, T. Digital sustainability: Basic conditions for sustainable digital artifacts and their ecosystems. Sust. Sci. 2017, 12, 247–262. [Google Scholar] [CrossRef]
- Stürmer, M. Characteristics of digital sustainability. In Proceedings of the 8th International Conference on Theory and Practice of Electronic Governance, Guimaraes, Portugal, 27–30 October 2014; ACM: New York, NY, USA, 2014; pp. 494–495. [Google Scholar] [Green Version]
- Dapp, M. Open Government Data and Free Software—Cornerstones of a Digital Sustainability Agenda. In The 2013 Open Reader—Stories and Articles Inspired by OKCon 2013: Open Data, Broad, Deep, Connected; 2013. Available online: https://www.researchgate.net/profile/Marcus_Dapp/publication/309792312_Open_Government_Data_and_Free_Software_-_Cornerstones_of_a_Digital_Sustainability_Agenda/links/5823aee808ae61258e3cbf4d.pdf. (accessed on 30 October 2019).
- Della Corte, V.; Aria, M.; Del Gaudio, G. Smart, open, user innovation and competitive advantage: A model for museums and heritage sites. Mus. Manag. Curatorship 2017, 32, 50–79. [Google Scholar] [CrossRef]
- Noël, L.; Carloni, O.; Moreau, N.; Weiser, S. Designing a knowledge-based tourism information system. Int. J. Dig. Cult. Electron. Tour. 2008, 1, 1–17. [Google Scholar] [CrossRef]
- De Man, A.; Oliveira, C. A stakeholder perspective on heritage branding and digital communication. In Tourism and Culture in the Age of Innovation; Springer: Cham, Switzerland, 2016; pp. 447–455. [Google Scholar]
- García, G.C.; Ruiz, I.L.; Gómez-Nieto, M.Á. Tailored platform for the development of NFC tourist services. J. Amb. Int. Smart Environ. 2017, 9, 501–520. [Google Scholar] [CrossRef]
- Dickinson, J.E.; Filimonau, V.; Hibbert, J.F.; Cherrett, T.; Davies, N.; Norgate, S.; Winstanley, C. Tourism communities and social ties: The role of online and offline tourist social networks in building social capital and sustainable practice. J. Sust. Tour. 2017, 25, 163–180. [Google Scholar] [CrossRef]
- Della Corte, V.; Sciarelli, M.; Cascella, C.; Del Gaudio, G. Customer satisfaction in tourist destination: The case of tourism offer in the city of Naples. J. Invest. Manag. 2015, 4, 39–50. [Google Scholar] [CrossRef]
- Bec, A.; Moyle, B.; Timms, K.; Schaffer, V.; Skavronskaya, L.; Little, C. Management of immersive heritage tourism experiencs: A conceptual model. Tour. Manag. 2019, 72, 117–120. [Google Scholar] [CrossRef]
- Bassano, C.; Barile, S.; Piciocchi, P.; Spohrer, J.C.; Iandolo, F.; Fisk, R. Storytelling about places: Tourism marketing in the digital age. Cities 2019, 87, 10–20. [Google Scholar] [CrossRef]
- Arreeras, T.; Arimura, M.; Asada, T.; Arreeras, S. Association Rule Mining Tourist-Attractive Destinations for the Sustainable Development of a Large Tourism Area in Hokkaido Using Wi-Fi Tracking Data. Sustainable 2019, 11, 3967. [Google Scholar] [CrossRef]
- Jung, T.; tom Dieck, M.C.; Lee, H.; Chung, N. Effects of virtual reality and augmented reality on visitor experiences in museum. In Information and Communication Technologies in Tourism; Springer: Cham, Switzerland, 2016; pp. 621–635. [Google Scholar]
- D’Hauteserre, A.M. Lessons in managed destination competitiveness: The case of Foxwoods Casino Resort. Tour. Manag. 2000, 21, 23–32. [Google Scholar]
- Encalada, L.; Boavida-Portugal, I.; Cardoso Ferreira, C.; Rocha, J. Identifying tourist places of interest based on digital imprints: Towards a sustainable smart city. Sustainability 2017, 9, 2317. [Google Scholar] [CrossRef]
- Miah, S.J.; Vu, H.Q.; Gammack, J.; McGrath, M. A big data analytics method for tourist behaviour analysis. Inform. Manag. 2016, 54, 771–785. [Google Scholar] [CrossRef]
- Fuchs, M.; Höpken, W.; Lexhagen, M. Big data analytics for knowledge generation in tourism destinations—A case from Sweden. J. Destin. Mark. Manag. 2014, 3, 198–209. [Google Scholar] [CrossRef]
- Schnitzer, M.; Seidl, M.; Schlemmer, P.; Peters, M. Analyzing the Coopetition between Tourism and Leisure Suppliers—A Case Study of the Leisure Card Tirol. Sustainability 2018, 10, 1447. [Google Scholar] [CrossRef]
- Bae, E.S.; Chang, M.; Park, E.S.; Kim, D.C. The effect of Hallyu on tourism in Korea. J. Open Innov. Technol. Mark. Complex. 2017, 3, 22. [Google Scholar] [CrossRef]
- Della Corte, V. Innovation through coopetition: Future directions and new challenges. J. Open Innov. Technol. Mark. Complex. 2018, 4, 47. [Google Scholar] [CrossRef]
- Yun, J.; Won, D.; Park, K. Dynamics from open innovation to evolutionary change. J. Open Innov. Technol. Mark. Complex. 2016, 2, 7. [Google Scholar] [CrossRef]
- Yun, J.J. How do we conquer the growth limits of capitalism? Schumpeterian Dynamics of Open Innovation. J. Open Innov. Technol. Mark. Complex. 2015, 1, 17. [Google Scholar] [CrossRef]
- Yan, M.R.; Chi, H.L.; Yang, J.Y.; Chien, K.M. Towards a City-Based Cultural Ecosystem Service Innovation Framework as Improved Public-Private-Partnership Model—A Case Study of Kaohsiung Dome. J. Open Innov. Technol. Mark. Complex. 2019, 5, 85. [Google Scholar] [CrossRef]
- Yun, J.J.; Jeong, E.; Zhao, X.; Hahm, S.D.; Kim, K. Collective Intelligence: An Emerging World in Open Innovation. Sustainability 2019, 11, 4495. [Google Scholar] [CrossRef]
- Yun, J.J.; Liu, Z. Micro-and Macro-Dynamics of Open Innovation with a Quadruple-Helix Model. Sustainability 2019, 11, 3301. [Google Scholar] [CrossRef]
- Cuccurullo, C.; Aria, M.; Sarto, F. Foundations and trends in performance management. A twenty-five years bibliometric analysis in business and public administration domains. Scientometrics 2016, 108, 595–611. [Google Scholar] [CrossRef]
- Akmal, A.; Podgorodnichenko, N.; Greatbanks, R.; Everett, A.M. Bibliometric analysis of production planning and control (1990–2016). Prod. Plan. Control 2018, 29, 333–351. [Google Scholar] [CrossRef]
- Zupic, I.; Čater, T. Bibliometric methods in management and organization. Organ. Res. Meth. 2015, 18, 429–472. [Google Scholar] [CrossRef]
- Ramos-Rodríguez, A.R.; Ruíz-Navarro, J. Changes in the intellectual structure of strategic management research: A bibliometric study of the Strategic Management Journal, 1980–2000. Strateg. Manag. J. 2004, 25, 981–1004. [Google Scholar] [CrossRef]
- García-Lillo, F.; Úbeda-García, M.; Marco-Lajara, B. The intellectual structure of research in hospitality management: A literature review using bibliometric methods of the journal International Journal of Hospitality Management. Int. J. Hosp. Manag. 2016, 52, 121–130. [Google Scholar] [CrossRef]
- Köseoglu, M.A.; Rahimi, R.; Okumus, F.; Liu, J. Bibliometric studies in tourism. Ann. Tour. Res. 2016, 61, 180–198. [Google Scholar] [CrossRef]
- Palmer, A.L.; Sesé, A.; Montaño, J.J. Tourism and statistics: Bibliometric study 1998–2002. Ann. Tour. Res. 2005, 32, 167–178. [Google Scholar] [CrossRef]
- Xiao, H.; Smith, S.L. The making of tourism research: Insights from a social sciences journal. Ann. Tour. Res. 2006, 33, 490–507. [Google Scholar] [CrossRef]
- Borgman, C.L.; Furner, J. Scholarly communication and bibliometrics. Ann. Rev. Inf. Sci. Technol. 2002, 36, 2–72. [Google Scholar] [CrossRef]
- Thelwall, M. Quantitative comparisons of search engine results. J. Am. Soc. Inf. Sci. Technol. 2008, 59, 1702–1710. [Google Scholar] [CrossRef]
- Hall, C.M. Publish and perish? Bibliometric analysis, journal ranking and the assessment of research quality in tourism. Tour. Manag. 2011, 32, 16–27. [Google Scholar] [CrossRef]
- Benckendorff, P.; Zehrer, A. A network analysis of tourism research. Ann. Tour. Res. 2013, 43, 121–149. [Google Scholar] [CrossRef]
- Sheldon, P.J. An authorship analysis of tourism research. Ann. Tour. Res. 1991, 18, 473–484. [Google Scholar] [CrossRef]
- Zhao, W.; Ritchie, J.B. An investigation of academic leadership in tourism research: 1985–2004. Tour. Manag. 2007, 28, 476–490. [Google Scholar] [CrossRef]
- Li, H.; Ye, Q.; Law, R. Determinants of customer satisfaction in the hotel industry: An application of online review analysis. Asia Pac. J. Tour. Res. 2013, 18, 784–802. [Google Scholar] [CrossRef]
- Cheng, M.; Edwards, D.; Darcy, S.; Redfern, K. A tri-method approach to a review of adventure tourism literature: Bibliometric analysis, content analysis, and a quantitative systematic literature review. J. Hosp. Tour. Res. 2018, 42, 997–1020. [Google Scholar] [CrossRef]
- Blancas, F.J.; Lozano-Oyola, M.; González, M.; Caballero, R. Sustainable tourism composite indicators: A dynamic evaluation to manage changes in sustainability. J. Sust. Tour. 2016, 24, 1403–1424. [Google Scholar] [CrossRef]
- Strandberg, C.; Nath, A.; Hemmatdar, H.; Jahwash, M. Tourism research in the new millennium: A bibliometric review of literature in Tourism and Hospitality Research. Tour. Hosp. Res. 2018, 18, 269–285. [Google Scholar] [CrossRef]
- Van Eck, N.J.; Waltman, L. How to normalize cooccurrence data? An analysis of some well-known similarity measures. J. Am. Soc. Inf. Sci. Technol. 2009, 60, 1635–1651. [Google Scholar] [Green Version]
- Aria, M.; Cuccurullo, C. bibliometrix: An R-tool for comprehensive science mapping analysis. J. Informet. 2017, 11, 959–975. [Google Scholar] [CrossRef]
- Harzing, A.W.; Alakangas, S. Google Scholar, Scopus and the Web of Science: A longitudinal and cross-disciplinary comparison. Scientometrics 2016, 106, 787–804. [Google Scholar] [CrossRef]
- Mongeon, P.; Paul-Hus, A. The journal coverage of Web of Science and Scopus: A comparative analysis. Scientometrics 2016, 106, 213–228. [Google Scholar] [CrossRef]
- Ritchie, J.R.B.; Crouch, G.I. The Compemitive Destination, a Sustainable Tourism Perspective; Cabi Publishing: Cambridge, UK, 2003. [Google Scholar]
- Buhalis, D.; Amaranggana, A. Smart tourism destinations. In Information and Communication Technologies in Tourism 2014; Springer: Cham, Switzerland, 2013; pp. 553–564. [Google Scholar]
- Gretzel, U.; Werthner, H.; Koo, C.; Lamsfus, C. Conceptual foundations for understanding smart tourism ecosystems. Comput. Hum. Behav. 2015, 50, 558–563. [Google Scholar] [CrossRef]
- Jovicic, D.Z. From the traditional understanding of tourism destination to the smart tourism destination. Curr. Issues Tour. 2019, 22, 276–282. [Google Scholar] [CrossRef]
- Cheng, T.M.; Wu, H.C.; Wang, J.T.M.; Wu, M.R. Community Participation as a mediating factor on residents’ attitudes towards sustainable tourism development and their personal environmentally responsible behavior. Curr. Issues Tour. 2019, 22, 1764–1782. [Google Scholar] [CrossRef]
- Schiefelbusch, M.; Jain, A.; Schäfer, T.; Müller, D. Transport and tourism: Roadmap to integrated planning developing and assessing integrated travel chains. J. Transprot Geogr. 2007, 15, 94–103. [Google Scholar] [CrossRef]
- Tang, S.; Lo, H.K. The impact of public transport policy on the viability and sustainability of mass railway transit–The Hong Kong experience. Trans. Res. Part A Policy Pract. 2008, 42, 563–576. [Google Scholar] [CrossRef]
- Bertolini, L.; Le Clercq, F.; Kapoen, L. Sustainable accessibility: A conceptual framework to integrate transport and land use plan-making. Two test-applications in the Netherlands and a reflection on the way forward. Transprot Policy 2005, 12, 207–220. [Google Scholar] [CrossRef]
- De Vasconcellos, E.A. Urban change, mobility and transport in São Paulo: Three decades, three cities. Transprot Policy 2005, 12, 91–104. [Google Scholar] [CrossRef]
- Sims, R. Food, place and authenticity: Local food and the sustainable tourism experience. J. Sust. Tour. 2009, 17, 321–336. [Google Scholar] [CrossRef]
- Okumus, F. Facilitating knowledge management through information technology in hospitality organizations. J. Hosp. Tour. Technol. 2013, 4, 64–80. [Google Scholar] [CrossRef]
- Fava Neves, M. The food business environment and the role of China and Brazil building a “food bridge”. China Agric. Econ. Rev. 2010, 2, 25–35. [Google Scholar] [CrossRef]
- Schmit, T.M.; Rickard, B.J.; Taber, J. Consumer valuation of environmentally friendly production practices in wines, considering asymmetric information and sensory effects. J. Agric. Econ. 2013, 64, 483–504. [Google Scholar] [CrossRef]
- Remus, H.; Ovidiu, T.M.; Puiu, N. ECOROM–Indicators System Proposal of Quality Certification in Ecotourism. Amfiteatru Econ. J. 2009, 11, 330–338. [Google Scholar]
- Esparon, M.; Gyuris, E.; Stoeckl, N. Does ECO certification deliver benefits? An empirical investigation of visitors’ perceptions of the importance of ECO certification’s attributes and of operators’ performance. J. Sust. Tour. 2014, 22, 148–169. [Google Scholar] [CrossRef]
- Ceddia, M.G.; Leonard, D.; Tröster, B. Contribution of international ecotourism to comprehensive economic development and convergence in the Central American and Caribbean region. Appl. Econ. 2018, 50, 3614–3629. [Google Scholar]
- Huang, C.C.; Liang, W.Y.; Tseng, T.L.B.; Wong, R.Y. A rough set-based corporate memory for the case of ecotourism. Tour. Manag. 2015, 47, 22–33. [Google Scholar] [CrossRef]
- Trunfio, M.; Della Lucia, M. Engaging Destination Stakeholders in the Digital Era: The Best Practice of Italian Regional DMOs. J. Hosp. Tour. Res. 2019, 43, 349–373. [Google Scholar] [CrossRef]
- Huang, Y.C.; Liu, C.H.S. Moderating and mediating roles of environmental concern and ecotourism experience for revisit intention. Int. J. Contemp. Hosp. Manag. 2017, 29, 1854–1872. [Google Scholar] [CrossRef]
- Liu, C.H.S.; Horng, J.S.; Chou, S.F. A critical evaluation of sustainable tourism from the integrated perspective: Conducting moderated–mediation analysis. Tour. Manag. Perspect. 2015, 16, 43–50. [Google Scholar] [CrossRef]
- Pham, N.T.; Tučková, Z.; Jabbour, C.J.C. Greening the hospitality industry: How do green human resource management practices influence organizational citizenship behavior in hotels? A mixed-methods study. Tour. Manag. 2019, 72, 386–399. [Google Scholar] [CrossRef]
- Liu, C.W.; Cheng, J.S. Exploring Driving Forces of Innovation in the MSEs: The Case of the Sustainable B&B Tourism Industry. Sustainable 2018, 10, 3983. [Google Scholar] [Green Version]
- Ngo, T.; Lohmann, G.; Hales, R. Collaborative marketing for the sustainable development of community-based tourism enterprises: Voices from the field. J. Sust. Tour. 2018, 26, 1325–1343. [Google Scholar] [CrossRef]
- Milman, A. Preserving the cultural identity of a World Heritage Site: The impact of Chichen Itza’s souvenir vendors. Int. J. Cult. Tour. Hosp. Res. 2015, 9, 241–260. [Google Scholar] [CrossRef]
- Zolfani, S.H.; Sedaghat, M.; Maknoon, R.; Zavadskas, E.K. Sustainable tourism: A comprehensive literature review on frameworks and applications. Econ. Res. Ekon. Istraživanja 2015, 28, 1–30. [Google Scholar] [CrossRef]
- Cobo, M.J.; López-Herrera, A.G.; Herrera-Viedma, E.; Herrera, F. Science mapping software tools: Review, analysis, and cooperative study among tools. J. Am. Soc. Inf. Sci. Technol. 2011, 62, 1382–1402. [Google Scholar] [CrossRef]
- Williams, H.A.; Yuan, J.; Williams Jr, R.L. Attributes of memorable gastro-tourists’ experiences. J. Hosp. Tour. Res. 2019, 43, 327–348. [Google Scholar] [CrossRef]
- Caust, J.; Vecco, M. Is UNESCO World Heritage recognition a blessing or burden? Evidence from developing Asian countries. J. Cult. Herit. 2017, 27, 1–9. [Google Scholar] [CrossRef]
- Timothy, D.J.; Boyd, S.W. Heritage Tourism; Pearson Education: Hong Kong, China, 2003. [Google Scholar]
- Martini, U.; Buffa, F.; Notaro, S. Community participation, natural resource management and the creation of innovative tourism products: Evidence from Italian networks of reserves in the Alps. Sustainability 2017, 9, 2314. [Google Scholar] [CrossRef]
- Higuchi, Y.; Yamanaka, Y. Knowledge sharing between academic researchers and tourism practitioners: A Japanese study of the practical value of embeddedness, trust and co-creation. J. Sustain. Tour. 2017, 25, 1456–1473. [Google Scholar] [CrossRef]
- Nilsson, J.H. Urban bicycle tourism: Path dependencies and innovation in Greater Copenhagen. J. Sustain. Tour. 2019, 27, 1–15. [Google Scholar] [CrossRef]
- He, Y.; He, P.; Xu, F.; Shi, C. Sustainable tourism modeling: Pricing decisions and evolutionarily stable strategies for competitive tour operators. Tour. Econ. 2019, 25, 779–799. [Google Scholar] [CrossRef]
- Teixeira, R.M.; Andreassi, T.; Köseoglu, M.A.; Okumus, F. How do hospitality entrepreneurs use their social networks to access resources? Evidence from the lifecycle of small hospitality enterprises. Int. J. Hosp. Manag. 2019, 79, 158–167. [Google Scholar] [CrossRef]
- Prokopis, C.; Avloniti, A.; Farmaki, A. Guests’ perceptions of emotionally expressive and non-expressive service providers within the hospitality context. Int. J. Hosp. Manag. 2019, 76, 152–162. [Google Scholar]
- Yu, C.P.; Cole, S.T.; Chancellor, C. Assessing community quality of life in the context of tourism development. Appl. Res. Qual. Life 2016, 11, 147–162. [Google Scholar] [CrossRef]
- Sakdiyakorn, M.; Sivarak, O. Innovation management in cultural heritage tourism: Experience from the Amphawa waterfront community, Thailand. Asia Pac. J. Tour. Res. 2016, 21, 212–238. [Google Scholar] [CrossRef]
- Shone, M.C.; Simmons, D.G.; Dalziel, P. Evolving roles for local government in tourism development: A political economy perspective. J. Sust. Tour. 2016, 24, 1674–1690. [Google Scholar] [CrossRef]
- Mikulić, J.; Krešić, D.; Kožić, I. Critical factors of the maritime yachting tourism experience: An impact-asymmetry analysis of principal components. J. Travel Tour. Mark. 2015, 32, S30–S41. [Google Scholar]
- Avila-Robinson, A.; Wakabayashi, N. Changes in the structures and directions of destination management and marketing research: A bibliometric mapping study, 2005–2016. J. Destin. Mark. Manag. 2018, 10, 101–111. [Google Scholar] [CrossRef]
- Chen, C.F.; Chen, F.S. Experience quality, perceived value, satisfaction and behavioral intentions for heritage tourists. Tour. Manag. 2010, 31, 29–35. [Google Scholar] [CrossRef]
- Kastenholz, E.; Eusébio, C.; Carneiro, M.J. Purchase of local products within the rural tourist experience context. Tour. Econ. 2016, 22, 729–748. [Google Scholar] [CrossRef]
- Moscardo, G. Mindful visitors: Heritage and tourism. Ann. Tour. Res. 1996, 23, 376–397. [Google Scholar] [CrossRef]
- Juvan, E.; Dolnicar, S. The attitude–behaviour gap in sustainable tourism. Ann. Tour. Res. 2014, 48, 76–95. [Google Scholar] [CrossRef]
- Rastogi, A.; Hickey, G.M.; Anand, A.; Badola, R.; Hussain, S.A. Wildlife-tourism, local communities and tiger conservation: A village-level study in Corbett Tiger Reserve, India. For. Policy Econ. 2015, 61, 11–19. [Google Scholar] [CrossRef]
- Powell, R.B.; Kellert, S.R.; Ham, S.H. Interactional theory and the sustainable nature-based tourism experience. Soc. Nat. Resour. 2009, 22, 761–776. [Google Scholar] [CrossRef]
- Reynolds, P.C.; Braithwaite, D. Towards a conceptual framework for wildlife tourism. Tour. Manag. 2001, 22, 31–42. [Google Scholar] [CrossRef]
- Weaver, D.B. Asymmetrical dialectics of sustainable tourism: Toward enlightened mass tourism. J. Travel Res. 2014, 53, 131–140. [Google Scholar] [CrossRef]
- Hoppen, A.; Brown, L.; Fyall, A. Literary tourism: Opportunities and challenges for the marketing and branding of destinations? J. Destin. Mark. Manag. 2014, 3, 37–47. [Google Scholar]
- Santoshkumar, B. Women entrepreneurs in India an emerging face of modern India. J. Indian Manag. Strategy 2015, 20, 15–19. [Google Scholar] [CrossRef]
- Cucculelli, M.; Goffi, G. Does sustainability enhance tourism destination competitiveness? Evidence from Italian Destinations of Excellence. J. Clean Prod. 2016, 111, 370–382. [Google Scholar] [CrossRef]
- Romão, J.; Guerreiro, J.; Rodrigues, P.M. Territory and sustainable tourism development: A space-time analysis on European regions. Region 2017, 4, 1–17. [Google Scholar] [CrossRef]
- Buhalis, D. Marketing the competitive destination of the future. Tour. Manag. 2000, 21, 97–116. [Google Scholar] [CrossRef] [Green Version]
- Buhalis, D. Limits of tourism development in peripheral destinations: Problems and challenges. Tour. Manag. 1999, 20, 183–185. [Google Scholar]
- Hassan, S. Determinants of market competitiveness in an environmentally sustainable tourism industry. J. Travel Res. 2000, 38, 239–245. [Google Scholar] [CrossRef]
- Williams, P.; Ponsford, I. Confronting tourism’s environmental paradox: Transitioning for sustainable tourism. Futyres 2009, 41, 396–404. [Google Scholar] [CrossRef]
- Della Corte, V.; Sciarelli, M. Evoluzione del marketing nella filiera turistica: Il ruolo dell’Information & Communication Technology. In Proceedings of the Congresso Internazionale sulle Tendenze di Marketing, Venice, Italy, 28–29 November 2003; pp. 28–29. [Google Scholar]
- Font, X.; McCabe, S. Sustainability and marketing in tourism: Its contexts, paradoxes, approaches, challenges and potential. J. Sust. Tour 2017, 25, 869–883. [Google Scholar] [CrossRef]
- Yun, J.J.; Jeong, E.; Yang, J. Open innovation of knowledge cities. J. Open Innov. Technol. Mark. Complex. 2015, 1, 16. [Google Scholar] [CrossRef]
- Dermody, J.; Yun, J.J.; Della Corte, V. Innovations to advance sustainability behaviours. The Serv. Ind. J. 2019, 39, 1029–1033. [Google Scholar] [CrossRef]
- Della Corte, V.; Iavazzi, A.; D’Andrea, C. Customer involvement through social media: The cases of some telecommunication firms. J. Open Innov. Technol. Mark. Complex. 2015, 1, 10. [Google Scholar] [CrossRef]
- Ma, L.; Li, T.; Wu, J.; Yan, D. The Impact of E-Hailing Competition on the Urban Taxi Ecosystem and Governance Strategy from a Rent-Seeking Perspective: The China E-Hailing Platform. J. Open Innov. Technol. Mark. Complex. 2018, 4, 35. [Google Scholar] [CrossRef]
Sources | Articles |
---|---|
Journal of Sustainable Tourism | 67 |
Sustainability | 27 |
Tourism Management | 19 |
Annals of Tourism Research | 15 |
Tourism Geographies | 7 |
Sources | Articles |
---|---|
Tourism Management | 1240 |
Annals of Tourism Research | 1128 |
Journal of Sustainable Tourism | 1107 |
Journal of Travel Research | 579 |
Journal of Environmental Psychology | 237 |
© 2019 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
Share and Cite
Della Corte, V.; Del Gaudio, G.; Sepe, F.; Sciarelli, F. Sustainable Tourism in the Open Innovation Realm: A Bibliometric Analysis. Sustainability 2019, 11, 6114. https://doi.org/10.3390/su11216114
Della Corte V, Del Gaudio G, Sepe F, Sciarelli F. Sustainable Tourism in the Open Innovation Realm: A Bibliometric Analysis. Sustainability. 2019; 11(21):6114. https://doi.org/10.3390/su11216114
Chicago/Turabian StyleDella Corte, Valentina, Giovanna Del Gaudio, Fabiana Sepe, and Fabiana Sciarelli. 2019. "Sustainable Tourism in the Open Innovation Realm: A Bibliometric Analysis" Sustainability 11, no. 21: 6114. https://doi.org/10.3390/su11216114
APA StyleDella Corte, V., Del Gaudio, G., Sepe, F., & Sciarelli, F. (2019). Sustainable Tourism in the Open Innovation Realm: A Bibliometric Analysis. Sustainability, 11(21), 6114. https://doi.org/10.3390/su11216114