Making Virtue Out of Necessity: Managing the Citrus Waste Supply Chain for Bioeconomy Applications
Raimondo, M.; Caracciolo, F.; Cembalo, L.; Chinnici, G.; Pecorino, B.; D’Amico, M. Making Virtue Out of Necessity: Managing the Citrus Waste Supply Chain for Bioeconomy Applications. Sustainability 2018, 10, 4821. https://doi.org/10.3390/su10124821
Raimondo M, Caracciolo F, Cembalo L, Chinnici G, Pecorino B, D’Amico M. Making Virtue Out of Necessity: Managing the Citrus Waste Supply Chain for Bioeconomy Applications. Sustainability. 2018; 10(12):4821. https://doi.org/10.3390/su10124821
Chicago/Turabian StyleRaimondo, Maria, Francesco Caracciolo, Luigi Cembalo, Gaetano Chinnici, Biagio Pecorino, and Mario D’Amico. 2018. "Making Virtue Out of Necessity: Managing the Citrus Waste Supply Chain for Bioeconomy Applications" Sustainability 10, no. 12: 4821. https://doi.org/10.3390/su10124821