Next Article in Journal
Historical Arable Land Change in an Eco-Fragile Area: A Case Study in Zhenlai County, Northeastern China
Next Article in Special Issue
Qualitative Analysis of Traditional Italian Dishes: FTIR Approach
Previous Article in Journal
An Emergy and Decomposition Assessment of China’s Crop Production: Sustainability and Driving Forces
Previous Article in Special Issue
Fatty Acid Compositions of Selected Polish Pork Hams and Sausages as Influenced by Their Traditionality
 
 
Perspective

Article Versions Notes

Sustainability 2018, 10(11), 3939; https://doi.org/10.3390/su10113939
Action Date Notes Link
article xml file uploaded 30 October 2018 06:32 CET Original file -
article xml uploaded. 30 October 2018 06:32 CET Update https://www.mdpi.com/2071-1050/10/11/3939/xml
article pdf uploaded. 30 October 2018 06:32 CET Version of Record https://www.mdpi.com/2071-1050/10/11/3939/pdf
article html file updated 30 October 2018 06:36 CET Original file -
article html file updated 26 November 2018 10:14 CET Update -
article html file updated 1 April 2019 13:47 CEST Update -
article html file updated 14 April 2019 09:40 CEST Update -
article html file updated 28 April 2019 14:30 CEST Update -
article html file updated 10 February 2020 18:35 CET Update -
article html file updated 17 July 2022 06:38 CEST Update https://www.mdpi.com/2071-1050/10/11/3939/html
Back to TopTop