Hao, M.; Fu, J.; Jiang, D.; Yan, X.; Chen, S.; Ding, F.
Sustainable Development of Sweet Sorghum-Based Fuel Ethanol from the Perspective of Water Resources in China. Sustainability 2018, 10, 3428.
https://doi.org/10.3390/su10103428
AMA Style
Hao M, Fu J, Jiang D, Yan X, Chen S, Ding F.
Sustainable Development of Sweet Sorghum-Based Fuel Ethanol from the Perspective of Water Resources in China. Sustainability. 2018; 10(10):3428.
https://doi.org/10.3390/su10103428
Chicago/Turabian Style
Hao, Mengmeng, Jingying Fu, Dong Jiang, Xiaoxi Yan, Shuai Chen, and Fangyu Ding.
2018. "Sustainable Development of Sweet Sorghum-Based Fuel Ethanol from the Perspective of Water Resources in China" Sustainability 10, no. 10: 3428.
https://doi.org/10.3390/su10103428
APA Style
Hao, M., Fu, J., Jiang, D., Yan, X., Chen, S., & Ding, F.
(2018). Sustainable Development of Sweet Sorghum-Based Fuel Ethanol from the Perspective of Water Resources in China. Sustainability, 10(10), 3428.
https://doi.org/10.3390/su10103428