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Article

N-Acyl Homoserine Lactone-Degrading Bacillus sp. Improves the Survival of Penaeus vannamei Larvae Challenged with Vibrio harveyi

1
Microbiology Laboratory, Department of Morphophysiology, University of Camagüey, Km 5 1/2, Camagüey 74650, Cuba
2
Yaguacam Shrimp Hatchery, Yaguanabo, Cumanayagua, Cienfuegos 57600, Cuba
3
Laboratory of Aquaculture & Artemia Reference Center, Faculty of Bioscience Engineering Blok F, Ghent University, Coupure Links 653, 9000 Gent, Belgium
4
School of Biosciences and Veterinary Medicine, University of Camerino, 62024 Matelica, Italy
5
Department of Infectious Diseases and Pathology, School of Veterinary Medicine, St. Nicholas University, Morne Daniel, Roseau 00109-8000, Dominica
*
Authors to whom correspondence should be addressed.
Microbiol. Res. 2025, 16(3), 56; https://doi.org/10.3390/microbiolres16030056
Submission received: 8 January 2025 / Revised: 12 February 2025 / Accepted: 17 February 2025 / Published: 28 February 2025

Abstract

:
This study aimed to isolate AHL-degrading bacteria from the intestine of Penaeus vannamei and evaluate their ability to control pathogenic Vibrio harveyi in P. vannamei larvae. Twenty-seven isolates were obtained from the digestive tract of healthy Pacific white shrimp juveniles (P. vannamei) after six cycles of pasteurization at 70 °C, but only three isolates (E1LP2, E2LP1, and E2LP2) could degrade AHL. The 16S sequence results gave a high identity (>95%) with Bacillus sp. The isolates exhibited quorum-quenching abilities by degrading AHLs, thereby disrupting Vibrio quorum sensing and virulence. In Zoea and Mysis, the challenged larvae plus the administration of E1LP2 resulted in the lowest survival compared to the other groups. Isolates degrading N-acyl homoserine lactone improved the survival of shrimp Zoea and Mysis larvae when challenged with pathogenic V. harveyi. This is the first report on the use of quorum-sensing disrupter bacteria in P. vannamei larval shrimp culture. Our findings suggest that these Bacillus spp. strains have potential as biocontrol agents for sustainable shrimp aquaculture, reducing the reliance on antibiotics while mitigating vibriosis outbreaks.

1. Introduction

Penaeid shrimp culture plays a crucial role in the economies of Asia and Latin America [1]. However, intensive farming practices often lead to stress in shrimp, making them more susceptible to viral and bacterial infections [2,3]. Vibriosis, caused by bacteria of the genus Vibrio, is the most prevalent bacterial disease and can cause mortality up to 100% in cultures [4,5,6]. The Vibrio species with the highest impact are Vibrio harveyi, Vibrio parahaemolyticus, Vibrio alginolyticus, and Vibrio anguillarum [7,8].
Traditionally, the only method for the management of undesirable bacterial populations was the application of chemotherapeutics. However, the improper use of these chemicals causes bacterial resistance, in turn producing loss of control over certain infectious diseases. Additionally, the residual effects of these chemicals pose significant environmental risks [9].
Probiotics serve as an alternative approach to managing bacterial diseases in shrimp farming. Their ability to reduce mortality rates and increase yields has been well documented, highlighting their potential as a viable strategy for improving shrimp health and productivity [10,11,12].
Bacillus species are particularly promising probiotics because they produce spores, compete for nutrients, and inhibit the growth of pathogens [13]. In microbial systems, metabolic processes are regulated not only by enzymatic activity and gene expression but also by interactions with other microorganisms. Additionally, these interactions are often mediated by quorum sensing (QS), a bacterial communication mechanism that involves the detection of extracellular signaling molecules, termed autoinducers, enabling bacteria to monitor and respond to population density in their vicinity [14].
The strain Cobetia sp. W1B, displaying quorum quenching (QQ) activity, was iso-lated and characterized for its ability to degrade N-acylhomoserine lactones (AHLs), a group of QS signaling molecules [15]. Additionally, prior researches have demonstrated that strain W1B effectively reduces mortality rates in juvenile shrimp infected with Vibrio harveyi [16].
Some species of bacteria from the genus Bacillus produce lactonase enzymes, to defend themselves and survive in the environment [17]. These enzymes break down acyl homoserine lactones (AHLs), which are chemical signals that regulate the activation of virulence genes via quorum sensing in Gram-negative bacteria like Vibrio sp. [18]. Moreover, some probiotics were able to modulated the expression profiles of immune-related genes in shrimp infected with Vibrio harveyi. Additionally, it significantly downregulated the relative expression of apoptosis-associated genes in V. harveyi infected shrimp [19]. The impact of this strategy on the saprophyte or harmless microbiota is low and rarely triggers bacterial resistance mechanisms [20]. The degradation of AHLs plays a critical role in protecting aquatic organisms from pathogenic infections, positioning AHL-degrading Bacillus species as promising biocontrol candidates for sustainable aquaculture practices [21].
Recent studies have identified bioactive substances derived from animals, plants, and microbes that can inhibit quorum sensing, key mechanism in the pathogenesis of vibriosis. However, probiotics secreting quorum sensing-inhibiting compounds remain underexplored in Penaeus species. The present study aimed to isolate AHL-degrading bacteria from the intestine of P. vannamei and evaluate their control of pathogenic Vibrio harveyi in P. vannamei larval cultures.

2. Materials and Methods

2.1. Bacterial Strains

A mini-Tn5 mutant of Chromobacterium violaceum strain CV026, derived from C. violaceum strain ATCC31532 [22], was used as a reporter for the AHL. This strain lacks the ability to produce AHL but synthesizes violacein, a purple pigment. This enables it to detect and respond to a range of AHL molecules with acyl side chains. For the degradation assays, the soil bacterium P. fluorescens transformant strains P3/pME6000 and P3/pME6863 served as the positive and negative controls, respectively. The aiiA gene, carried on plasmid pME6863, originates from Bacillus sp. A24 encodes lactonase, an enzyme that degrades AHL molecules [23]. Vibrio harveyi strain ATCC 14126 was donated by the Center for Genetic Engineering and Biotechnology, Camaguey, Cuba.

2.2. Preparation of Microbial Communities

At the Yaguanabo shrimp hatchery, healthy juvenile Pacific white shrimp (P. vannamei) were cultured on formulated feeds, and their digestive tracts were sampled for microbial communities (MCs). After dissection, the digestive systems of the shrimp were extracted and homogenized using a stomacher blender (Seward Ltd, Worthing, West Sussex, UK). The resulting suspensions were centrifuged at 1600× g for 5 min to ensure thorough homogenization, and the supernatant was preserved at −80 °C in a solution containing 20% glycerol. These microbial communities (MCs) provided the seed material for isolating AHL-degrading strains. A minimal culture medium consisting of 9 g/L NaCl and 5 mg/L of commercially available N-hexanoyl-DL-homoserine lactone was used for the isolation process (Fluka, Buchs, Switzerland), with 200 microliters of the MC suspension. The cultures were incubated at 28 °C with shaking at 120 rpm.
The isolation process was conducted over six consecutive 48 h cycles. After each cycle, 200 µL of the sample was transferred into a new flask containing 20 mL of fresh medium. Cell densities were measured at the beginning and end of each cycle using OD550 nm readings and by plating the samples onto Marine Agar (Becton Dickinson and Co., Le Pont De Claix, France). Isolates derived from three different shrimp specimens were obtained after the sixth cycle and preserved at −80 °C in 20% glycerol for subsequent characterization.

2.3. Culture Media

Marine Broth (Difco, Detroit, MI, USA) was utilized for cultivating the unknown bacterial isolates as well as Vibrio harveyi strains ATCC 14126. Strain P3/pME6863 was cultured in Luria–Bertani (LB) medium, consisting of 1% (w/v) tryptone (Becton Dickinson and Co., Le Pont De Claix, France), 0.5% (w/v) yeast extract (Sigma-Aldrich, Saint Louis, MO, USA), and 0.4% (w/v) NaCl. Strain CV026 was maintained in LB medium supplemented with 20 mg L−1 kanamycin to preserve the plasmid responsible for violacein production.

2.4. Isolation of Bacillus Strains from the Cultures

Enrichment cultures for AHL degradation were inoculated into nine-salt solution (NSS) supplemented with 5 mg/L N-hexanoyl-L-homoserine lactone (HHL) as the sole carbon and nitrogen source, pH 6.5 [22]. The suspensions were incubated at 28 °C for 48 h at 120 rpm. After incubation, the cultures were pasteurized at 70 °C for 30 min. This cycle was repeated six times, after which the pasteurized cultures were plated on Luria–Bertani (LB) agar containing 20 g/L synthetic sea salt (LB 20). Individual colonies were then isolated and assessed for AHL degradation activity.

2.5. 16S rRNA Gene Sequencing

Polymerase chain reaction (PCR) amplification targeting a 1500 base pair fragment of the 16S ribosomal RNA (rRNA) gene of the isolates was performed as described by Boon et al. [24], using the GM3f and GM4r primer pair (Biolegio, Nijmegen, The Netherlands). Amplification was carried out under the following cycling conditions: an initial denaturation at 95 °C for 5 min, followed by 32 cycles of denaturation at 94 °C for 1 min, annealing at 42 °C for 1 min, extension at 72 °C for 3 min, and a final extension at 72 °C for 10 min. The PCR products were subsequently sequenced at IIT Biotech (Bielefeld, Germany). Sequence homology analysis was performed using the BLASTn algorithm provided by the National Center for Biotechnology Information (NCBI). Additional sequences were retrieved from the NCBI GenBank database (National Center for Biotechnology Information, USA) using the Clustal W program [23] within the MEGA12 software (Version 12.0) package [24]. Evolutionary distances were calculated using the Kimura two-parameter model [25].
Phylogenetic trees were constructed using three methods implemented in the MEGA 12 package: Neighbor-Joining [26]. The robustness of the trees was assessed through bootstrap resampling analysis, based on 1000 random replicates.

2.6. Detection of N-Hexanoyl-L-Homoserine Lactone (HHL)

A plate diffusion assay was employed for HHL detection, utilizing Chromobacterium violaceum CV026 as the reporter strain [27]. This strain does not synthesize AHLs but produces the purple pigment violacein when exposed to exogenous AHLs [19]. CV026 was cultured in Luria–Bertani (LB, pH 6.5) medium containing 20 mg/L kanamycin, and grown to an optical density of approximately two at 550 nm before being spread onto LB plates. Subsequently, 10 μL of the HHL (1000 mg/L) was applied to the plate center and then incubated at 28 °C for 48 h.

2.7. Penaeus vannamei Larval Challenge Tests

The experiments were carried out at the Yaguacam Hatchery, Cienfuegos, Cuba. Larvae derived from a single female breeder were employed for each trial. Twenty-four hours post-hatch, the larvae were randomly sampled and acclimated to the experimental tanks at 50 larvae per liter. Two challenge tests were performed, one at Protozoea-I (PZ-1) stage and the other at Mysis-I (M-I). Each treatment was performed in five tanks.
The experiments were conducted in cylinder-conical rearing tanks, each containing 1 L of seawater with a salinity of 30 ‰, following a completely randomized design with five tanks per treatment. A light intensity of approximately 900–1000 lux was maintained at the water surface for 12 h per day. The rearing tanks were gently aerated to maintain dissolved oxygen levels above 5 mg L−1 in the rearing water.
The larvae were treated with the isolated bacteria (107 cells mL⁻1) for 8 h. Afterward, Vibrio harveyi was introduced to the tubes (107 cells mL⁻1), except for the control, where no pathogen was added. Larval survival was evaluated 48 h post-pathogen exposure.
The larval diet consisted of diatoms [Chaetoceros gracilis, Protozoea I-II (PZ-I to PZ-II): 60,000 cells mL−1; Protozoea III (PZ-III) to Postlarvae 2 (PL-2): 50,000 cells mL−1], flagellates [Tetraselmis suecica, PZ-I to PZ-II: 2000 cells mL−1; PZ-III to Mysis III (M-III)-PL 7: 3000 cells mL−1], and fresh Artemia nauplii (Aquatic Eco-Systems Inc., Apopka, FL, USA) [PZ-III: 0.5 nauplii mL−1; M-I to M-II: 1 nauplii mL−1; M-III: 1.5 nauplii mL−1 (four times daily)]. The rearing conditions were maintained at 30 ± 2 °C, a salinity of 30 g/L, and pH 8.5 ± 0.5, with continuous aeration.

2.8. Statistical Analysis

Survival data were arcsine-transformed to meet the assumptions of normality and homoscedasticity. The transformed data were subsequently analyzed using a one-way analysis of variance, followed by Tukey’s multiple-range test for post hoc comparisons. When normality was not met, a non-parametric Kruskal–Wallis test followed by Dunn’s post hoc range test was used. Statistical analysis was conducted using GraphPad Prism 7.0 to assess significant differences between treatments, with a significance level set at p < 0.05.

3. Results

3.1. Isolation and Identification of Bacillus Strains

Twenty-seven colonies were obtained in the first pasteurization. The number of colonies decreased to eight after the six cycles of pasteurization. The isolates were Gram-positive bacilli, characterized by the formation of central spores without swelling of the sporangium, and were facultative anaerobes. Three distinct morphological colonies were observed. Figure 1 shows the phylogenetic tree based on the 16S rRNA gene sequence of the isolates (E1LP2, E2LP1, or E2LP2), constructed using the Neighbor-Joining method. The 16S rDNA sequence analysis showed that the three isolates are localized in the same clade as Bacillus cereus. The relationships among the isolates exhibited bootstrap support values over the threshold of 70%.

3.2. Acyl Homoserine Lactone (AHL) Inactivation Assay

The isolates E1LP2, E2LP1, and E2LP2 failed to induce pigment production in the reporter strain, suggesting the complete degradation of HHL (Figure 2). These isolates were able to degrade HHL to levels below 0.1 mg L−1 after 24 h, which correspond to the detection limit of the reporter strain CV026. In contrast, the other isolates exhibited a purple zone with a diameter comparable to that of the non-HHL-degrading control (36 ± 2 mm), suggesting minimal HHL inactivation.

3.3. Bacillus sp. Effect on the Survival of Zoea and Mysis Challenged with Vibrio harveyi

All the AHL degrader isolates significantly improved the survival of challenged Zoea and Mysis larval stages (Figure 3 and Figure 4). In Zoea, the challenged larvae treated with E1LP2 resulted in the lowest of survival (70.2%) among all tested groups. Nevertheless, it was similar to the unchallenged larvae treated with the isolate (66.6%) and to the unchallenged control (77.4%). In Mysis, the challenged group plus the administration of E1LP2 culture again provided the lowest survival rate (70.0%) compared to the rest of the combinations. However, this survival rate was similar to the unchallenged larvae treated with E2LP1 (79.0%) and to the unchallenged control larvae (82.0%).

4. Discussion

Pathogenic Vibrio species affecting aquaculture organisms possess quorum sensing systems. The link between quorum sensing and virulence factor expression has been demonstrated. Vibrio species use AHL as signal molecules in the regulation of quorum sensing [28]. AHL-degrading bacteria have been identified in a variety of aquatic habitats, including the open water, bottom sediments, seaweed surfaces, and the gastrointestinal systems of healthy aquatic animals [29]. These bacteria can be exploited as a luminescent vibrio control in aquaculture and serve as potential candidates for probiotic selections.
In the present work, three in vitro AHL degrading isolates (E1LP2, E2LP1, and E2LP2) were obtained from P. vannamei intestines. The intestinal microbiota of aquatic animals can harbor AHL-degrading bacteria, which may provide protection against bacterial infections in aquaculture [30]. The isolation of probiotics that inhabit the same ecosystem as the host is recommended [31]. Probiotics from the natural flora enhance host immunity and physiological functions [32].
The 16S sequences indicated that E1LP2, E2LP1, and E2LP2 are Bacillus spp. As a DNA-sequence-based identification method for Bacillus, the 16S rRNA gene is regarded as a suitable tool for the identification of marine Bacillus species [33]. However, the presence of highly conserved regions within the 16S rDNA gene hinders the discrimination between closely related or similar species, as observed in members of the Bacillus cereus group and certain members of the Bacillus subtilis group [34,35].
Several AHL-degrading bacteria reported for aquaculture are Bacillus sp. Lactonases are the enzymes that inactivate the AHLs by hydrolyzing the lactone ring. Lactonases from different Bacillus sp. have been cloned and purified, and their activities have been characterized [3]. Additionally, other bacterial genera have the ability to produce lactonase, and their probiotic applications in aquaculture systems have been proposed [36]. N-acyl homoserine lactone-degrading microbial enrichments from P. vannamei shrimp gut were isolated and assessed for their probiotic properties in Brachionus plicatilis cultures.
Herein, the three isolates E1LP2, E2LP1, and E2LP2 protected Zoea and Mysis from the V. harveyi challenge. The isolates exhibited the ability to completely degrade N-hexanoyl-L-homoserine lactone, this degradation capability is consistent with previous studies highlighting the role of AHL-lactonase activity in disrupting quorum sensing-mediated virulence. Previous studies have identified three distinct quorum sensing systems in Vibrio harveyi, each regulated by specific autoinducer molecules: HAI-1, AI-2, and CAI-1. Of these, HAI-1 is classified as an N-acyl homoserine lactone (AHL), while AI-2 and CAI-1 are non-AHL signaling molecules [37].
Lactonase enzyme from Vibrio anguillarum effectively degraded N-acyl homoserine lactones, this degradation did not significantly impact the growth of the pathogen or the production of its virulence factors. This suggests that the tested strain may employ additional regulatory mechanisms independent of AHL-mediated quorum sensing to control virulence and growth. In contrast, it was demonstrated that AHL-lactonase produced by Bacillus licheniformis DAHB1 disrupts Vibrio biofilm formation in vitro. This disruption translates to reduced Vibrio colonization in the shrimp gut and a significant decrease in shrimp mortality [38]. The recombinant AiiA lactonase derived from Bacillus thuringiensis BF1 exhibits a strong inhibitory effect on the bioluminescence of Vibrio harveyi VIB391, resulting in an 85% reduction in intensity.
Quorum sensing disruption is a new approach that has been studied to inactivate the in vitro and in vivo virulence of V. harveyi. In vivo challenge tests revealed that cinnamaldehyde at 1 μM and thiophenone at 10 μM, when administered to the culture water, provided significant protection for giant freshwater prawn (Macrobrachium rosenbergii) larvae against Vibrio harveyi infection [39]. Vibrio harveyi luminescence and toxin production were both inhibited by an N-hydroxy butanoyl-l-homoserine lactone antagonist from the marine algae Delisea pulchra at concentrations that had no impact on Vibrio growth [40]. B. subtilis STC (1 × 10⁶ cells/mL) treatment improved the survival rate of V. harveyi-infected P. monodon larvae to 65.56% [41]. Furthermore, the bacterial degradation of AHLs improves water quality in freshwater prawn rearing through direct addition to the rearing water or the enrichment of Artemia nauplii, significantly enhancing larval survival and quality.
Recent studies have shown that Bacillus velezensis D-18 possesses significant potential for preventing Vibrio anguillarum infections in aquaculture due to its quorum-quenching capabilities, which involve interfering with bacterial communication and inhibiting biofilm formation [42]. Bacteria capable of degrading quorum sensing molecules and accumulating poly-β-hydroxybutyrate demonstrated protective effects against Vibrio harveyi as evidenced by experiments using gnotobiotic Artemia [43].
Enrichment cultures of AHL-degrading bacteria were used to mitigate the proliferation of potential opportunistic and pathogenic bacteria linked to Macrobrachium larvae, whose virulence is potentially regulated by the AHL-dependent quorum sensing system [44]. These enrichment cultures were bio-encapsulated in Artemia, and subsequent gut analysis confirmed successful colonization [45]. These findings align with the current results, further confirming that Bacillus species have the ability to disrupt the virulence mechanisms of Vibrio species.

5. Conclusions

The present study showed that Bacillus isolates E1LP2, E2LP1, and E2LP2, which are N-acyl homoserin lactone degraders, improved the survival of Zoea and Mysis shrimp larvae infected with pathogenic V. harveyi. E1LP2, E2LP1, and E2LP2 isolates could be used for the control of luminescent vibriosis in P. vannamei larvae. Our strategy is an eco-friendly alternative to traditional antibiotics for managing bacterial diseases in aquaculture.

Author Contributions

Conceptualization and design of experiments, sample collection, sample processing, analysis of data, drafting of manuscript, and approval of final submitted version, R.G. and Y.N.; data collection, critical revision of manuscript, and approval of final submitted version, H.C. and Y.Q.; analysis of data, critical revision of manuscript, and approval of final submitted version, Y.C., A.R., A.T. and L.G.; conceptualization and design of experiments, analysis of data, drafting and critical revision of manuscript, and approval of final submitted version, P.B. and A.A. All authors have read and agreed to the published version of the manuscript.

Funding

Project: Improving sustainably shrimp larviculture in Cuba. This research has been supported by the Belgian Development Cooperation through VLIR-UOS. VLIR-UOS supports partnerships between universities and university colleges in Flanders (Belgium) and the South looking for innovative responses to global and local challenges. Visit www.vliruos.be for more information.

Institutional Review Board Statement

All protocols were approved by the Animal Care and Ethics Committee of Camaguey University, Cuba (protocol No. 2013002). Following the recommendations of the Cuban Legislation No 180/07 (Gaceta Official 084, 19 December 2007), this field study on commercial farms did not require ethical approval.

Informed Consent Statement

This study did not involve humans.

Data Availability Statement

The nucleotide sequences of the isolates were deposited in the Genbank database (http://www.ncbi.nlm.nih.gov/Genbank, accessed on 15 February 2025) under the following accession numbers: E2LP2: PV093882; E2LP1: PV093883; and E1LP2: PV093884.

Acknowledgments

The authors would like to thank the researchers of the Center for Genetic Engineering and Biotechnology, Camaguey, Cuba, for the donation of the strains.

Conflicts of Interest

The authors declare no conflicts of interest.

Abbreviations

The following abbreviations are used in this manuscript:
AHLAcyl-homoserine lactone
MCsMicrobial communities
NSSNine-salt solution
HHLHexanoyl-L-homoserine lactone

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Figure 1. Phylogenetic tree of the isolates based on 16S rRNA gene sequences. The phylogenetic tree was constructed using the Neighbor-Joining method. The strain Moraxella lacunata ATCC 17967ᵀ (NR_114416.1) was used as the outgroup. Branch nodes display bootstrap values (expressed as percentages from 1000 replicates) greater than 50%. The scale bar represents five substitutions per 100 nucleotides.
Figure 1. Phylogenetic tree of the isolates based on 16S rRNA gene sequences. The phylogenetic tree was constructed using the Neighbor-Joining method. The strain Moraxella lacunata ATCC 17967ᵀ (NR_114416.1) was used as the outgroup. Branch nodes display bootstrap values (expressed as percentages from 1000 replicates) greater than 50%. The scale bar represents five substitutions per 100 nucleotides.
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Figure 2. Inhibition of violacein production. The experiment was carried out on Luria–Bertani agar plates overlaid with a lawn of HSL-induced CV026, which was incubated overnight. (A) Positive control (P3/pME6863); (B) negative control (P3/pME6000); (C) E1LP2; (D) E2LP1; (E) E2LP2.
Figure 2. Inhibition of violacein production. The experiment was carried out on Luria–Bertani agar plates overlaid with a lawn of HSL-induced CV026, which was incubated overnight. (A) Positive control (P3/pME6863); (B) negative control (P3/pME6000); (C) E1LP2; (D) E2LP1; (E) E2LP2.
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Figure 3. Survival of Zoea I larvae 36 h post-challenge with V. harveyi. The larvae were treated with either E1LP2, E2LP1, or E2LP2 at 107 cells ml−1 before the challenge (n = 5). Similar letters indicate no significant difference (p > 0.01).
Figure 3. Survival of Zoea I larvae 36 h post-challenge with V. harveyi. The larvae were treated with either E1LP2, E2LP1, or E2LP2 at 107 cells ml−1 before the challenge (n = 5). Similar letters indicate no significant difference (p > 0.01).
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Figure 4. Survival of Mysis I larvae 36 h post-challenge with V. harveyi. The larvae were treated with either E1LP2, E2LP1, or E2LP2 at 107 cells ml−1 before the challenge (n = 5). Similar letters indicate no significant difference (p < 0.01).
Figure 4. Survival of Mysis I larvae 36 h post-challenge with V. harveyi. The larvae were treated with either E1LP2, E2LP1, or E2LP2 at 107 cells ml−1 before the challenge (n = 5). Similar letters indicate no significant difference (p < 0.01).
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MDPI and ACS Style

González, R.; Cabrera, H.; Niu, Y.; Roncarati, A.; Toledo, A.; Corrales, Y.; Quevedo, Y.; Galosi, L.; Bossier, P.; Arenal, A. N-Acyl Homoserine Lactone-Degrading Bacillus sp. Improves the Survival of Penaeus vannamei Larvae Challenged with Vibrio harveyi. Microbiol. Res. 2025, 16, 56. https://doi.org/10.3390/microbiolres16030056

AMA Style

González R, Cabrera H, Niu Y, Roncarati A, Toledo A, Corrales Y, Quevedo Y, Galosi L, Bossier P, Arenal A. N-Acyl Homoserine Lactone-Degrading Bacillus sp. Improves the Survival of Penaeus vannamei Larvae Challenged with Vibrio harveyi. Microbiology Research. 2025; 16(3):56. https://doi.org/10.3390/microbiolres16030056

Chicago/Turabian Style

González, Reinaldo, Héctor Cabrera, Yufeng Niu, Alessandra Roncarati, Adrian Toledo, Yulaine Corrales, Yanelis Quevedo, Livio Galosi, Peter Bossier, and Amilcar Arenal. 2025. "N-Acyl Homoserine Lactone-Degrading Bacillus sp. Improves the Survival of Penaeus vannamei Larvae Challenged with Vibrio harveyi" Microbiology Research 16, no. 3: 56. https://doi.org/10.3390/microbiolres16030056

APA Style

González, R., Cabrera, H., Niu, Y., Roncarati, A., Toledo, A., Corrales, Y., Quevedo, Y., Galosi, L., Bossier, P., & Arenal, A. (2025). N-Acyl Homoserine Lactone-Degrading Bacillus sp. Improves the Survival of Penaeus vannamei Larvae Challenged with Vibrio harveyi. Microbiology Research, 16(3), 56. https://doi.org/10.3390/microbiolres16030056

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