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Journal: Forests, 2019
Volume: 10
Number: 246

Article: Consuming Blackberry as a Traditional Nutraceutical Resource from an Area with High Anthropogenic Impact
Authors: by Ioana Andra Vlad, Győző Goji, Florin Dinulică, Szilard Bartha, Maria Magdalena Vasilescu and Tania Mihăiescu
Link: https://www.mdpi.com/1999-4907/10/3/246

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